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Course Detail

Course Description

CourseCodeSemesterT+P (Hour)CreditECTS
NUTRITION-Spring Semester2+022
Course Program
Prerequisites Courses
Recommended Elective Courses
Language of CourseTurkish
Course LevelFirst Cycle (Bachelor's Degree)
Course TypeElective
Course CoordinatorAssist.Prof. Neda SALEKİ
Name of Lecturer(s)Lect. İdil ALPAT YAVAŞ, Lect. Merve PEHLİVAN
Assistant(s)
AimThe aim of the course is to explain the correlation between nutrient and health, nutrients, their sources and functions, energy metabolisms, adult nutrition, and clinical nutrition
Course ContentThis course contains; 1.Health and nutrition,2.Nutrients •Carbohydrates,3.Proteins,4.Lipids,5.Energy metabolism-II,6. Energy metabolism-II,7. Fat soluble vitamins,8.Water soluble vitamins,9.Minerals-I,10. Minerals-II,11.Water,12.Diet applications for clinical nutrition (diabetus, hypertension),13.Nutrition for special conditions,14.Menu planning.
Dersin Öğrenme KazanımlarıTeaching MethodsAssessment Methods
1.Describe the nutrients.16, 9A
2. Describe the sources and requirements for nutrients.16, 9A
3. Define the healthy nutrition principles and models for adults16, 9A
4. Define some diet applications for clinical nutrition16, 9A
Teaching Methods:16: Question - Answer Technique, 9: Lecture Method
Assessment Methods:A: Traditional Written Exam

Course Outline

OrderSubjectsPreliminary Work
11.Health and nutritionMEBİS NOTES
22.Nutrients •CarbohydratesMEBİS NOTES
33.ProteinsMEBİS NOTES
44.LipidsMEBİS NOTES
55.Energy metabolism-IIMEBİS NOTES
66. Energy metabolism-IIMEBİS NOTES
77. Fat soluble vitaminsMEBİS NOTES
88.Water soluble vitaminsMEBİS NOTES
99.Minerals-IMEBİS NOTES
1010. Minerals-IIMEBİS NOTES
1111.WaterMEBİS NOTES
1212.Diet applications for clinical nutrition (diabetus, hypertension)MEBİS NOTES
1313.Nutrition for special conditionsMEBİS NOTES
1414.Menu planningMEBİS NOTES
Resources
1.Baysal A. Beslenme. 12. Baskı, Hatiboğlu Yayınevi. 2009 2.Gökçay G, Garipağaoğlu M. Çocukluk ve ergenlik döneminde beslenme.

Course Contribution to Program Qualifications

Course Contribution to Program Qualifications
NoProgram QualificationContribution Level
12345
1
PQ-1. Equipped with adequate, trustworthy and up-to-date knowledge of Physiotherapy and Rehabilitation.
X
2
PQ-2. It uses the evaluation methods for healthy, disabled and individuals who require physiotherapy and plans and implements the physiotherapy program.
X
3
PQ-4. Practices using knowledge and skills based on the evidence specific to the field of physiotherapy and rehabilitation.
X
4
PQ-4. For function and independence in the daily life activities of individuals who require physiotherapy and rehabilitation, physiotherapy applications can be carried out using appropriate technology, training and treatment equipment.
X
5
PQ-5. Has the ability to work independently and effectively between disciplinary and interdisciplinary in his professional practices.
X
6
PQ-6. Social responsibility plays a role in consciousness, research, projects and events.
X
7
PQ-7. Adopt life-time adaptation to new conditions, learning, developing new ideas, attaching importance to quality, and use information sources effectively.
X
8
PQ-8. The developments in physiotherapy and rehabilitation are followed by at least one foreign language.
X
9
PQ-9. Has the ability to communicate verbally and in writing in Turkish.
X
10
PQ-10. Act in accordance with the legislation and professional codes of conduct in cooperation with the relevant disciplines, considering the rights and responsibilities of the task in physiotherapy and rehabilitation applications.
X

Assessment Methods

Contribution LevelAbsolute Evaluation
Rate of Midterm Exam to Success 40
Rate of Final Exam to Success 60
Total 100
ECTS / Workload Table
ActivitiesNumber ofDuration(Hour)Total Workload(Hour)
Course Hours14228
Guided Problem Solving14228
Resolution of Homework Problems and Submission as a Report000
Term Project000
Presentation of Project / Seminar000
Quiz000
Midterm Exam177
General Exam11111
Performance Task, Maintenance Plan000
Total Workload(Hour)74
Dersin AKTS Kredisi = Toplam İş Yükü (Saat)/30*=(74/30)2
ECTS of the course: 30 hours of work is counted as 1 ECTS credit.

Detail Informations of the Course

Course Description

CourseCodeSemesterT+P (Hour)CreditECTS
NUTRITION-Spring Semester2+022
Course Program
Prerequisites Courses
Recommended Elective Courses
Language of CourseTurkish
Course LevelFirst Cycle (Bachelor's Degree)
Course TypeElective
Course CoordinatorAssist.Prof. Neda SALEKİ
Name of Lecturer(s)Lect. İdil ALPAT YAVAŞ, Lect. Merve PEHLİVAN
Assistant(s)
AimThe aim of the course is to explain the correlation between nutrient and health, nutrients, their sources and functions, energy metabolisms, adult nutrition, and clinical nutrition
Course ContentThis course contains; 1.Health and nutrition,2.Nutrients •Carbohydrates,3.Proteins,4.Lipids,5.Energy metabolism-II,6. Energy metabolism-II,7. Fat soluble vitamins,8.Water soluble vitamins,9.Minerals-I,10. Minerals-II,11.Water,12.Diet applications for clinical nutrition (diabetus, hypertension),13.Nutrition for special conditions,14.Menu planning.
Dersin Öğrenme KazanımlarıTeaching MethodsAssessment Methods
1.Describe the nutrients.16, 9A
2. Describe the sources and requirements for nutrients.16, 9A
3. Define the healthy nutrition principles and models for adults16, 9A
4. Define some diet applications for clinical nutrition16, 9A
Teaching Methods:16: Question - Answer Technique, 9: Lecture Method
Assessment Methods:A: Traditional Written Exam

Course Outline

OrderSubjectsPreliminary Work
11.Health and nutritionMEBİS NOTES
22.Nutrients •CarbohydratesMEBİS NOTES
33.ProteinsMEBİS NOTES
44.LipidsMEBİS NOTES
55.Energy metabolism-IIMEBİS NOTES
66. Energy metabolism-IIMEBİS NOTES
77. Fat soluble vitaminsMEBİS NOTES
88.Water soluble vitaminsMEBİS NOTES
99.Minerals-IMEBİS NOTES
1010. Minerals-IIMEBİS NOTES
1111.WaterMEBİS NOTES
1212.Diet applications for clinical nutrition (diabetus, hypertension)MEBİS NOTES
1313.Nutrition for special conditionsMEBİS NOTES
1414.Menu planningMEBİS NOTES
Resources
1.Baysal A. Beslenme. 12. Baskı, Hatiboğlu Yayınevi. 2009 2.Gökçay G, Garipağaoğlu M. Çocukluk ve ergenlik döneminde beslenme.

Course Contribution to Program Qualifications

Course Contribution to Program Qualifications
NoProgram QualificationContribution Level
12345
1
PQ-1. Equipped with adequate, trustworthy and up-to-date knowledge of Physiotherapy and Rehabilitation.
X
2
PQ-2. It uses the evaluation methods for healthy, disabled and individuals who require physiotherapy and plans and implements the physiotherapy program.
X
3
PQ-4. Practices using knowledge and skills based on the evidence specific to the field of physiotherapy and rehabilitation.
X
4
PQ-4. For function and independence in the daily life activities of individuals who require physiotherapy and rehabilitation, physiotherapy applications can be carried out using appropriate technology, training and treatment equipment.
X
5
PQ-5. Has the ability to work independently and effectively between disciplinary and interdisciplinary in his professional practices.
X
6
PQ-6. Social responsibility plays a role in consciousness, research, projects and events.
X
7
PQ-7. Adopt life-time adaptation to new conditions, learning, developing new ideas, attaching importance to quality, and use information sources effectively.
X
8
PQ-8. The developments in physiotherapy and rehabilitation are followed by at least one foreign language.
X
9
PQ-9. Has the ability to communicate verbally and in writing in Turkish.
X
10
PQ-10. Act in accordance with the legislation and professional codes of conduct in cooperation with the relevant disciplines, considering the rights and responsibilities of the task in physiotherapy and rehabilitation applications.
X

Assessment Methods

Contribution LevelAbsolute Evaluation
Rate of Midterm Exam to Success 40
Rate of Final Exam to Success 60
Total 100

Numerical Data

Student Success

Ekleme Tarihi: 11/10/2023 - 15:41Son Güncelleme Tarihi: 04/11/2023 - 14:58