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Course Description

CourseCodeSemesterT+P (Hour)CreditECTS
INFECTIOUS DISEASES and EPIDEMIOLOGY-Fall Semester2+023
Course Program
Prerequisites Courses
Recommended Elective Courses
Language of CourseTurkish
Course LevelFirst Cycle (Bachelor's Degree)
Course TypeElective
Course CoordinatorAssist.Prof. Gözde KÜĞCÜMEN
Name of Lecturer(s)Lect. Bahtıgül KUBAT
Assistant(s)
AimThe aim of this course is to train to students who have knowledge about infectious diseases, midwifery responsibilities on infectious diseases, major issues for care of patient with infectious disease and have knowledge and skills for fight with infectious diseases.
Course ContentThis course contains; İntroduction to epidemiology and infectious diseases, General characteristics of infectious agents and infection Formation, Immunization and responsibilities of midwives, Immunization and responsibilities of midwives,Hospital infections and prevention methods,Prevention of infections, isolation, and isolation methods, Infectious Diseases that Transmitted by the way Respiratory, and Midwifery Care, Infectious Diseases that Transmitted by the way Respiratory, and Midwifery Care,Infectious Diseases that Transmitted by the way Blood, and Midwifery Care,Infectious Diseases that Transmitted by the way of Digestive Diseases and Midwifery Care,Infectious Diseases that Transmitted by the way of Digestive Diseases and Midwifery Care,Latest infectious diseases and midwifery care (SARS, avian influenza, Crimean-Congo hemorrhagic fever),Infectious Diseases that Transmitted by the way of skin and mucous and Midwifery Care,Other Infectious Diseases.
Dersin Öğrenme KazanımlarıTeaching MethodsAssessment Methods
Define the basic concepts related to infectious diseases and epidemiology.13, 16, 9A
Explain the concept of immunization and midwife responsibilities for immunization16, 9A
Plans midwifery care for patients diagnosed with infectious diseases10, 16, 9A
Learn general information about adult vaccination16, 9A
Knows current infectious diseases16, 9A
Describes general information about bacteria, viruses and fungi16, 9A
Teaching Methods:10: Discussion Method, 13: Case Study Method, 16: Question - Answer Technique, 9: Lecture Method
Assessment Methods:A: Traditional Written Exam

Course Outline

OrderSubjectsPreliminary Work
1İntroduction to epidemiology and infectious diseasesPreperation for the releated subject from the sources offered.
2 General characteristics of infectious agents and infection FormationPreperation for the releated subject from the sources offered.
3 Immunization and responsibilities of midwivesPreperation for the releated subject from the sources offered.
4 Immunization and responsibilities of midwivesPreperation for the releated subject from the sources offered.
5Hospital infections and prevention methodsPreperation for the releated subject from the sources offered.
6Prevention of infections, isolation, and isolation methodsPreperation for the releated subject from the sources offered.
7 Infectious Diseases that Transmitted by the way Respiratory, and Midwifery CarePreperation for the releated subject from the sources offered.
8 Infectious Diseases that Transmitted by the way Respiratory, and Midwifery CarePreperation for the releated subject from the sources offered.
9Infectious Diseases that Transmitted by the way Blood, and Midwifery CarePreperation for the releated subject from the sources offered.
10Infectious Diseases that Transmitted by the way of Digestive Diseases and Midwifery CarePreperation for the releated subject from the sources offered.
11Infectious Diseases that Transmitted by the way of Digestive Diseases and Midwifery CarePreperation for the releated subject from the sources offered.
12Latest infectious diseases and midwifery care (SARS, avian influenza, Crimean-Congo hemorrhagic fever)Preperation for the releated subject from the sources offered.
13Infectious Diseases that Transmitted by the way of skin and mucous and Midwifery CarePreperation for the releated subject from the sources offered.
14Other Infectious DiseasesPreperation for the releated subject from the sources offered.
Resources
- Görak G, Savaşer S., Yıldız S. Enfeksiyöz ve Bulaşıcı Hastalıklar Hemşireliği. İstanbul Medikal Yayıncılık; 2010. -Anğ Ö, Derbentli Ş İnfeksiyon Kontrolü: Temel Kavramlar ve Eğitim. 2. Baskı. Ç:, Nobel Tıp Kitabevi; 2003. -Büke M. Enfeksiyon Hastalıklarının Hasta Örnekleri İle Tanımı., İzmir Güven Kitabevi; 2006.

Course Contribution to Program Qualifications

Course Contribution to Program Qualifications
NoProgram QualificationContribution Level
12345
1
PQ-1. Have the ability to use the scientific information to access, to follow, to evaluate and to apply the current literature in the field of midwifery.
X
2
PQ-2. Have the ability to use the theoretical and practical information with a holistic approach for society’s wealth and health in accordance with scientific developments in the field of health and midwifery.
X
3
PQ-3. Define risky cases by using the knowledge and skills she has got in the field of midwifery and develop the evidence-based solutions.
X
4
PQ-4. Skillfully use the approaches in the intradisciplines and interdisciplines as a member of the health team.
X
5
PQ-5. Function the adequate information about the regulations of midwifery practices.
X
6
PQ-6. Have the projection ability to practice the acquired theoretical knowledge in the field of midwifery in clinics under the observations of professional trainers.
X
7
PQ-7. Skillfully use the scientific principles and methods in the field of midwifery.
8
PQ-8. Actively use the advanced technology in the midwifery practices by doing the scientific research in accordance with the current health policies.
X
9
PQ-9. Describe the public’s physical, mental and socio-cultural characteristics.
X
10
PQ-10. Provide the necessary services to the women, the newborn, family and the public during preconception, pregnancy, birth process and postpartum period.
X
11
PQ-11. Make necessary birth control consultancy in order to improve maternal and child health.
12
PQ-12. Capable of conducting normal births in her own responsibility.
13
PQ-13. Closely follow and evaluate the national and international professional developments in the field of midwifery.
X
14
PQ-14. Record and document all professional activities and applications.
X
15
PQ-15. Clearly show signs of adoption of life-long learning and openness to further development.
X
16
PQ-16. Communicate effectively by evaluating the human’s psycho-social aspects.
X
17
PQ-17. Proficient in English to follow the current knowledge in the field of midwifery.
18
PQ-18. Closely follow and evaluate the national and international professional developments in the field of midwifery.
19
PQ-19. Function in accordance with legislation and common law affecting midwifery practices.
X
20
PQ-20. Base midwifery practices on ethical decision making.
X
21
PQ-21. Familiar with and actively pursue the personal and public health, environmental, and work safety issues.
X

Assessment Methods

Contribution LevelAbsolute Evaluation
Rate of Midterm Exam to Success 40
Rate of Final Exam to Success 60
Total 100
ECTS / Workload Table
ActivitiesNumber ofDuration(Hour)Total Workload(Hour)
Course Hours14228
Guided Problem Solving14228
Resolution of Homework Problems and Submission as a Report000
Term Project000
Presentation of Project / Seminar000
Quiz000
Midterm Exam11111
General Exam11616
Performance Task, Maintenance Plan000
Total Workload(Hour)83
Dersin AKTS Kredisi = Toplam İş Yükü (Saat)/30*=(83/30)3
ECTS of the course: 30 hours of work is counted as 1 ECTS credit.

Detail Informations of the Course

Course Description

CourseCodeSemesterT+P (Hour)CreditECTS
INFECTIOUS DISEASES and EPIDEMIOLOGY-Fall Semester2+023
Course Program
Prerequisites Courses
Recommended Elective Courses
Language of CourseTurkish
Course LevelFirst Cycle (Bachelor's Degree)
Course TypeElective
Course CoordinatorAssist.Prof. Gözde KÜĞCÜMEN
Name of Lecturer(s)Lect. Bahtıgül KUBAT
Assistant(s)
AimThe aim of this course is to train to students who have knowledge about infectious diseases, midwifery responsibilities on infectious diseases, major issues for care of patient with infectious disease and have knowledge and skills for fight with infectious diseases.
Course ContentThis course contains; İntroduction to epidemiology and infectious diseases, General characteristics of infectious agents and infection Formation, Immunization and responsibilities of midwives, Immunization and responsibilities of midwives,Hospital infections and prevention methods,Prevention of infections, isolation, and isolation methods, Infectious Diseases that Transmitted by the way Respiratory, and Midwifery Care, Infectious Diseases that Transmitted by the way Respiratory, and Midwifery Care,Infectious Diseases that Transmitted by the way Blood, and Midwifery Care,Infectious Diseases that Transmitted by the way of Digestive Diseases and Midwifery Care,Infectious Diseases that Transmitted by the way of Digestive Diseases and Midwifery Care,Latest infectious diseases and midwifery care (SARS, avian influenza, Crimean-Congo hemorrhagic fever),Infectious Diseases that Transmitted by the way of skin and mucous and Midwifery Care,Other Infectious Diseases.
Dersin Öğrenme KazanımlarıTeaching MethodsAssessment Methods
Define the basic concepts related to infectious diseases and epidemiology.13, 16, 9A
Explain the concept of immunization and midwife responsibilities for immunization16, 9A
Plans midwifery care for patients diagnosed with infectious diseases10, 16, 9A
Learn general information about adult vaccination16, 9A
Knows current infectious diseases16, 9A
Describes general information about bacteria, viruses and fungi16, 9A
Teaching Methods:10: Discussion Method, 13: Case Study Method, 16: Question - Answer Technique, 9: Lecture Method
Assessment Methods:A: Traditional Written Exam

Course Outline

OrderSubjectsPreliminary Work
1İntroduction to epidemiology and infectious diseasesPreperation for the releated subject from the sources offered.
2 General characteristics of infectious agents and infection FormationPreperation for the releated subject from the sources offered.
3 Immunization and responsibilities of midwivesPreperation for the releated subject from the sources offered.
4 Immunization and responsibilities of midwivesPreperation for the releated subject from the sources offered.
5Hospital infections and prevention methodsPreperation for the releated subject from the sources offered.
6Prevention of infections, isolation, and isolation methodsPreperation for the releated subject from the sources offered.
7 Infectious Diseases that Transmitted by the way Respiratory, and Midwifery CarePreperation for the releated subject from the sources offered.
8 Infectious Diseases that Transmitted by the way Respiratory, and Midwifery CarePreperation for the releated subject from the sources offered.
9Infectious Diseases that Transmitted by the way Blood, and Midwifery CarePreperation for the releated subject from the sources offered.
10Infectious Diseases that Transmitted by the way of Digestive Diseases and Midwifery CarePreperation for the releated subject from the sources offered.
11Infectious Diseases that Transmitted by the way of Digestive Diseases and Midwifery CarePreperation for the releated subject from the sources offered.
12Latest infectious diseases and midwifery care (SARS, avian influenza, Crimean-Congo hemorrhagic fever)Preperation for the releated subject from the sources offered.
13Infectious Diseases that Transmitted by the way of skin and mucous and Midwifery CarePreperation for the releated subject from the sources offered.
14Other Infectious DiseasesPreperation for the releated subject from the sources offered.
Resources
- Görak G, Savaşer S., Yıldız S. Enfeksiyöz ve Bulaşıcı Hastalıklar Hemşireliği. İstanbul Medikal Yayıncılık; 2010. -Anğ Ö, Derbentli Ş İnfeksiyon Kontrolü: Temel Kavramlar ve Eğitim. 2. Baskı. Ç:, Nobel Tıp Kitabevi; 2003. -Büke M. Enfeksiyon Hastalıklarının Hasta Örnekleri İle Tanımı., İzmir Güven Kitabevi; 2006.

Course Contribution to Program Qualifications

Course Contribution to Program Qualifications
NoProgram QualificationContribution Level
12345
1
PQ-1. Have the ability to use the scientific information to access, to follow, to evaluate and to apply the current literature in the field of midwifery.
X
2
PQ-2. Have the ability to use the theoretical and practical information with a holistic approach for society’s wealth and health in accordance with scientific developments in the field of health and midwifery.
X
3
PQ-3. Define risky cases by using the knowledge and skills she has got in the field of midwifery and develop the evidence-based solutions.
X
4
PQ-4. Skillfully use the approaches in the intradisciplines and interdisciplines as a member of the health team.
X
5
PQ-5. Function the adequate information about the regulations of midwifery practices.
X
6
PQ-6. Have the projection ability to practice the acquired theoretical knowledge in the field of midwifery in clinics under the observations of professional trainers.
X
7
PQ-7. Skillfully use the scientific principles and methods in the field of midwifery.
8
PQ-8. Actively use the advanced technology in the midwifery practices by doing the scientific research in accordance with the current health policies.
X
9
PQ-9. Describe the public’s physical, mental and socio-cultural characteristics.
X
10
PQ-10. Provide the necessary services to the women, the newborn, family and the public during preconception, pregnancy, birth process and postpartum period.
X
11
PQ-11. Make necessary birth control consultancy in order to improve maternal and child health.
12
PQ-12. Capable of conducting normal births in her own responsibility.
13
PQ-13. Closely follow and evaluate the national and international professional developments in the field of midwifery.
X
14
PQ-14. Record and document all professional activities and applications.
X
15
PQ-15. Clearly show signs of adoption of life-long learning and openness to further development.
X
16
PQ-16. Communicate effectively by evaluating the human’s psycho-social aspects.
X
17
PQ-17. Proficient in English to follow the current knowledge in the field of midwifery.
18
PQ-18. Closely follow and evaluate the national and international professional developments in the field of midwifery.
19
PQ-19. Function in accordance with legislation and common law affecting midwifery practices.
X
20
PQ-20. Base midwifery practices on ethical decision making.
X
21
PQ-21. Familiar with and actively pursue the personal and public health, environmental, and work safety issues.
X

Assessment Methods

Contribution LevelAbsolute Evaluation
Rate of Midterm Exam to Success 40
Rate of Final Exam to Success 60
Total 100

Numerical Data

Student Success

Ekleme Tarihi: 11/10/2023 - 15:24Son Güncelleme Tarihi: 04/11/2023 - 12:25