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Course Detail

Course Description

CourseCodeSemesterT+P (Hour)CreditECTS
ENGLISH I-Fall Semester3+034
Course Program
Prerequisites Courses
Recommended Elective Courses
Language of CourseEng
Course LevelFirst Cycle (Bachelor's Degree)
Course TypeRequired
Course CoordinatorLect. Onur KAVAK
Name of Lecturer(s)Lect. Tuba ŞENEL İNCE
Assistant(s)Instructor Barış Günay
AimImprovement of spoken and written communication skills in CEFR A2 level using four main skills.
Course ContentThis course contains; Welcome (The use of Present Simple Tense to introducing yourself)
,Welcome (The use of Present Simple Tense to introducing yourself),Lifestyle (The use of Present Simple Tense to describe daily routines)
,Lifestyle (The use of Present Simple Tense to describe daily routines)
,People (The use of have/has got to introduce family members)
,People (The use of have/has got to introduce family members)
,People (The use of have/has got to introduce family members)
,Places (The use of there is/are and prepositions to describe a city or a town)
,Places (The use of there is/are and prepositions to describe a city or a town)
,Food (The use of countable and uncountable nouns and quantifiers to tell the quantities)
,Food (The use of countable and uncountable nouns and quantifiers to tell the quantities)
,Food (The use of countable and uncountable nouns and quantifiers to tell the quantities
,The Past (The use of Past Simple Tense to tell about finished events in your life)
,The Past (The use of Past Simple Tense to tell about finished events in your life)
.
Dersin Öğrenme KazanımlarıTeaching MethodsAssessment Methods
1. Describes the basic grammar of English.10, 16, 3, 9A
1.1. Explains himself/herself, basic activities and the environment.10, 16, 19, 3, 9A
1.2 Identifies his/her field of study in short sentences.10, 16, 6, 9A
2. Uses daily words in sentences.10, 16, 3, 9A
2.1 Compares basic sentences in English with his/her mother tongue.10, 11, 16, 3, 6, 9A
2.2 Comments on news headings delivered via mass communication tools.10, 16, 6, 9A
3. Comments on basic written documents.10, 15, 16, 3, 6, 9A
3.1 Explains written sources in basic level via dictionary.10, 16, 3, 6, 9A
3.2 Describes himself/herself in short writings.10, 16, 6, 9A
4. Comments on daily dialogues.10, 11, 16, 3, 6, 9A
4.1 Compares the sound differences between the target language and mother tongue.10, 16, 3, 6, 9A
4.2 Analyzes shorts writings in target language.10, 16, 6, 9A
5. Defines the basic infrastructure for self-improvement.10, 16, 3, 9A
5.1 Plans his/her own program for self-improvement.10, 16, 3, 6, 9A
Teaching Methods:10: Discussion Method, 11: Demonstration Method, 15: Role Play and Drama Technique, 16: Question - Answer Technique, 19: Brainstorming Technique, 3: Problem Baded Learning Model, 6: Experiential Learning, 9: Lecture Method
Assessment Methods:A: Traditional Written Exam

Course Outline

OrderSubjectsPreliminary Work
1Welcome (The use of Present Simple Tense to introducing yourself)
Study of the relevant chapter of the book
2Welcome (The use of Present Simple Tense to introducing yourself)Study of the relevant chapter of the book
3Lifestyle (The use of Present Simple Tense to describe daily routines)
Study of the relevant chapter of the book
4Lifestyle (The use of Present Simple Tense to describe daily routines)
Study of the relevant chapter of the book
5People (The use of have/has got to introduce family members)
Study of the relevant chapter of the book
6People (The use of have/has got to introduce family members)
Study of the relevant chapter of the book
7People (The use of have/has got to introduce family members)
Study of the relevant chapter of the book
8Places (The use of there is/are and prepositions to describe a city or a town)
Study of the relevant chapter of the book
9Places (The use of there is/are and prepositions to describe a city or a town)
Study of the relevant chapter of the book
10Food (The use of countable and uncountable nouns and quantifiers to tell the quantities)
Study of the relevant chapter of the book
11Food (The use of countable and uncountable nouns and quantifiers to tell the quantities)
Study of the relevant chapter of the book
12Food (The use of countable and uncountable nouns and quantifiers to tell the quantities
Study of the relevant chapter of the book
13The Past (The use of Past Simple Tense to tell about finished events in your life)
Study of the relevant chapter of the book
14The Past (The use of Past Simple Tense to tell about finished events in your life)
Study of the relevant chapter of the book
Resources
Speakout Elementary coursebook, 2nd Edition, 2018, Oxford Publications, ISBN 978-1-292-11593-1

Course Contribution to Program Qualifications

Course Contribution to Program Qualifications
NoProgram QualificationContribution Level
12345
1
Knows the basic concepts of Media and Visual Arts disciplines.
2
Knows the basic theories of media and visual arts disciplines.
3
Knows the necessary computer programs and multi-media techniques in Media and Visual Arts.
4
Knows the aesthetic rules necessary in Media and Visual Arts.
5
Acts in a way that adheres to national and international ethical codes in professional and scientific studies.
6
Understands the symbol systems of cultures.
7
Analyzes the facts related to Media and Visual Arts in their dimensions.
8
Plans the visual design process in line with the needs of institutions/individuals.
9
Carries out the visual communication process in line with the needs of institutions/individuals.
10
Uses the tools, methods and techniques required for Media and Visual Arts practices.
11
Has the ability to produce, process and evaluate real, 2D and 3D images.
12
Applies visual design techniques in new media environments.
13
Has aesthetic awareness and understanding of design.
14
Performs their profession by taking into consideration the "Occupational Health and Safety" rules.
15
Solve problems that arise by taking responsibility in projects related to Media and Visual Arts.
16
Can transform theoretical and factual problems of Media and Visual Arts disciplines and sub-disciplines into publications using scientific methods.
17
Regularly follows the developments in the field of Media and Visual Arts and uses them effectively in her work.
18
Uses Turkish fluently and accurately in scientific and professional studies.
19
Can read and understand at least one foreign language at B1 level.
20
Plans and takes part in social responsibility projects.
21
Incorporates artificial intelligence (artificial learning/machine learning) into the creation process.

Assessment Methods

Contribution LevelAbsolute Evaluation
Rate of Midterm Exam to Success 20
Rate of Final Exam to Success 80
Total 100
ECTS / Workload Table
ActivitiesNumber ofDuration(Hour)Total Workload(Hour)
Course Hours14342
Guided Problem Solving14228
Resolution of Homework Problems and Submission as a Report000
Term Project000
Presentation of Project / Seminar000
Quiz000
Midterm Exam12121
General Exam12121
Performance Task, Maintenance Plan000
Total Workload(Hour)112
Dersin AKTS Kredisi = Toplam İş Yükü (Saat)/30*=(112/30)4
ECTS of the course: 30 hours of work is counted as 1 ECTS credit.

Detail Informations of the Course

Course Description

CourseCodeSemesterT+P (Hour)CreditECTS
ENGLISH I-Fall Semester3+034
Course Program
Prerequisites Courses
Recommended Elective Courses
Language of CourseEng
Course LevelFirst Cycle (Bachelor's Degree)
Course TypeRequired
Course CoordinatorLect. Onur KAVAK
Name of Lecturer(s)Lect. Tuba ŞENEL İNCE
Assistant(s)Instructor Barış Günay
AimImprovement of spoken and written communication skills in CEFR A2 level using four main skills.
Course ContentThis course contains; Welcome (The use of Present Simple Tense to introducing yourself)
,Welcome (The use of Present Simple Tense to introducing yourself),Lifestyle (The use of Present Simple Tense to describe daily routines)
,Lifestyle (The use of Present Simple Tense to describe daily routines)
,People (The use of have/has got to introduce family members)
,People (The use of have/has got to introduce family members)
,People (The use of have/has got to introduce family members)
,Places (The use of there is/are and prepositions to describe a city or a town)
,Places (The use of there is/are and prepositions to describe a city or a town)
,Food (The use of countable and uncountable nouns and quantifiers to tell the quantities)
,Food (The use of countable and uncountable nouns and quantifiers to tell the quantities)
,Food (The use of countable and uncountable nouns and quantifiers to tell the quantities
,The Past (The use of Past Simple Tense to tell about finished events in your life)
,The Past (The use of Past Simple Tense to tell about finished events in your life)
.
Dersin Öğrenme KazanımlarıTeaching MethodsAssessment Methods
1. Describes the basic grammar of English.10, 16, 3, 9A
1.1. Explains himself/herself, basic activities and the environment.10, 16, 19, 3, 9A
1.2 Identifies his/her field of study in short sentences.10, 16, 6, 9A
2. Uses daily words in sentences.10, 16, 3, 9A
2.1 Compares basic sentences in English with his/her mother tongue.10, 11, 16, 3, 6, 9A
2.2 Comments on news headings delivered via mass communication tools.10, 16, 6, 9A
3. Comments on basic written documents.10, 15, 16, 3, 6, 9A
3.1 Explains written sources in basic level via dictionary.10, 16, 3, 6, 9A
3.2 Describes himself/herself in short writings.10, 16, 6, 9A
4. Comments on daily dialogues.10, 11, 16, 3, 6, 9A
4.1 Compares the sound differences between the target language and mother tongue.10, 16, 3, 6, 9A
4.2 Analyzes shorts writings in target language.10, 16, 6, 9A
5. Defines the basic infrastructure for self-improvement.10, 16, 3, 9A
5.1 Plans his/her own program for self-improvement.10, 16, 3, 6, 9A
Teaching Methods:10: Discussion Method, 11: Demonstration Method, 15: Role Play and Drama Technique, 16: Question - Answer Technique, 19: Brainstorming Technique, 3: Problem Baded Learning Model, 6: Experiential Learning, 9: Lecture Method
Assessment Methods:A: Traditional Written Exam

Course Outline

OrderSubjectsPreliminary Work
1Welcome (The use of Present Simple Tense to introducing yourself)
Study of the relevant chapter of the book
2Welcome (The use of Present Simple Tense to introducing yourself)Study of the relevant chapter of the book
3Lifestyle (The use of Present Simple Tense to describe daily routines)
Study of the relevant chapter of the book
4Lifestyle (The use of Present Simple Tense to describe daily routines)
Study of the relevant chapter of the book
5People (The use of have/has got to introduce family members)
Study of the relevant chapter of the book
6People (The use of have/has got to introduce family members)
Study of the relevant chapter of the book
7People (The use of have/has got to introduce family members)
Study of the relevant chapter of the book
8Places (The use of there is/are and prepositions to describe a city or a town)
Study of the relevant chapter of the book
9Places (The use of there is/are and prepositions to describe a city or a town)
Study of the relevant chapter of the book
10Food (The use of countable and uncountable nouns and quantifiers to tell the quantities)
Study of the relevant chapter of the book
11Food (The use of countable and uncountable nouns and quantifiers to tell the quantities)
Study of the relevant chapter of the book
12Food (The use of countable and uncountable nouns and quantifiers to tell the quantities
Study of the relevant chapter of the book
13The Past (The use of Past Simple Tense to tell about finished events in your life)
Study of the relevant chapter of the book
14The Past (The use of Past Simple Tense to tell about finished events in your life)
Study of the relevant chapter of the book
Resources
Speakout Elementary coursebook, 2nd Edition, 2018, Oxford Publications, ISBN 978-1-292-11593-1

Course Contribution to Program Qualifications

Course Contribution to Program Qualifications
NoProgram QualificationContribution Level
12345
1
Knows the basic concepts of Media and Visual Arts disciplines.
2
Knows the basic theories of media and visual arts disciplines.
3
Knows the necessary computer programs and multi-media techniques in Media and Visual Arts.
4
Knows the aesthetic rules necessary in Media and Visual Arts.
5
Acts in a way that adheres to national and international ethical codes in professional and scientific studies.
6
Understands the symbol systems of cultures.
7
Analyzes the facts related to Media and Visual Arts in their dimensions.
8
Plans the visual design process in line with the needs of institutions/individuals.
9
Carries out the visual communication process in line with the needs of institutions/individuals.
10
Uses the tools, methods and techniques required for Media and Visual Arts practices.
11
Has the ability to produce, process and evaluate real, 2D and 3D images.
12
Applies visual design techniques in new media environments.
13
Has aesthetic awareness and understanding of design.
14
Performs their profession by taking into consideration the "Occupational Health and Safety" rules.
15
Solve problems that arise by taking responsibility in projects related to Media and Visual Arts.
16
Can transform theoretical and factual problems of Media and Visual Arts disciplines and sub-disciplines into publications using scientific methods.
17
Regularly follows the developments in the field of Media and Visual Arts and uses them effectively in her work.
18
Uses Turkish fluently and accurately in scientific and professional studies.
19
Can read and understand at least one foreign language at B1 level.
20
Plans and takes part in social responsibility projects.
21
Incorporates artificial intelligence (artificial learning/machine learning) into the creation process.

Assessment Methods

Contribution LevelAbsolute Evaluation
Rate of Midterm Exam to Success 20
Rate of Final Exam to Success 80
Total 100

Numerical Data

Student Success

Ekleme Tarihi: 05/10/2023 - 13:56Son Güncelleme Tarihi: 05/10/2023 - 13:57