To know sterilisation unit and sterile equipments; to learn how to use sterilised equipments
Course Content
This course contains; Sterilization concepts,Surgical handwashing, package and pack opening techniques,İnfection control,Decontamination, disinfection,Characteristics of sterilization types and sterilizers,Appropriate washing applications for surgical instruments and equipment,Midterm,Safety tests and documents in sterilization,Material washing and preparation units,Material washing solutions and their properties,Sterilization standards,Package material selection and shelf life,Operating room and sterilization cleaning standards,General examination.
Dersin Öğrenme Kazanımları
Teaching Methods
Assessment Methods
To learn packing sterilised equipments
13, 16, 9
A, C
To learn the ways of sterilisation
13, 16, 9
A, C
To learn which equipments are sterile
13, 16, 9
A, C
To learn how to prepare to the operation as scrub nurse
13, 16, 9
A, C
To learn how to wear sterile
13, 16, 9
A, C
Teaching Methods:
13: Case Study Method, 16: Question - Answer Technique, 9: Lecture Method
Assessment Methods:
A: Traditional Written Exam, C: Multiple-Choice Exam
Course Outline
Order
Subjects
Preliminary Work
1
Sterilization concepts
2
Surgical handwashing, package and pack opening techniques
3
İnfection control
4
Decontamination, disinfection
5
Characteristics of sterilization types and sterilizers
6
Appropriate washing applications for surgical instruments and equipment
7
Midterm
8
Safety tests and documents in sterilization
9
Material washing and preparation units
10
Material washing solutions and their properties
11
Sterilization standards
12
Package material selection and shelf life
13
Operating room and sterilization cleaning standards
14
General examination
Resources
* teacher notes,
*Uçak H, Ameliyathanede Yönetim-Organizasyon ve Cerrahi Uygulamalar, Kongre Kitapevi, 2016
* Aksoy G., Kanan N., Akyolcu N., Cerrahi Hemşireliği I, Nobel Tıp Kitapevi, 2012
* Aksoy G., Kanan N., Akyolcu N., Cerrahi Hemşireliği Uygulama Rehberi, İstanbul Tıp Kitapevi, 2011
Course Contribution to Program Qualifications
Course Contribution to Program Qualifications
No
Program Qualification
Contribution Level
1
2
3
4
5
1
The student acquires theoretical and practical knowledge related to operating room services at a basic level.
X
2
The student owns information about moral discipline and ethical rules related to operating room services.
X
3
The student uses theoretical and practical knowledge related to operating room services at a basic level; basic fundamental computer programs and related technologies.
X
4
The student manages a duty independently by using the knowledge about operating room services at a basic level.
X
5
The student evaluates the knowledge about operating room services at a basic level with a critical approach, he designates his learning needs and directs his learning.
X
6
The student uses information and communication technologies with at least at basic level of European Computer Using Licence basic level of computer software which operating room services of study requires.
7
The student complies with and contributes to quality management and processes.
X
8
The student has sufficient consciousness about individual and public health, environmental protection and work safety issues.
X
9
The student acts in accordance with laws, regulations, legislations and professional ethics related to individual duties, rights and responsibilities.
X
Assessment Methods
Contribution Level
Absolute Evaluation
Rate of Midterm Exam to Success
40
Rate of Final Exam to Success
60
Total
100
ECTS / Workload Table
Activities
Number of
Duration(Hour)
Total Workload(Hour)
Course Hours
14
2
28
Guided Problem Solving
0
0
0
Resolution of Homework Problems and Submission as a Report
0
0
0
Term Project
0
0
0
Presentation of Project / Seminar
0
0
0
Quiz
5
1
5
Midterm Exam
1
32
32
General Exam
1
42
42
Performance Task, Maintenance Plan
0
0
0
Total Workload(Hour)
107
Dersin AKTS Kredisi = Toplam İş Yükü (Saat)/30*=(107/30)
4
ECTS of the course: 30 hours of work is counted as 1 ECTS credit.
Detail Informations of the Course
Course Description
Course
Code
Semester
T+P (Hour)
Credit
ECTS
STERILIZATION and DISINFECTION in OPERATING ROOM
-
Fall Semester
2+0
2
4
Course Program
Prerequisites Courses
Recommended Elective Courses
Language of Course
Turkish
Course Level
Short Cycle (Associate's Degree)
Course Type
Required
Course Coordinator
Assoc.Prof. Pelin BASIM
Name of Lecturer(s)
Lect. Müzeyyen ATASEVEN
Assistant(s)
Aim
To know sterilisation unit and sterile equipments; to learn how to use sterilised equipments
Course Content
This course contains; Sterilization concepts,Surgical handwashing, package and pack opening techniques,İnfection control,Decontamination, disinfection,Characteristics of sterilization types and sterilizers,Appropriate washing applications for surgical instruments and equipment,Midterm,Safety tests and documents in sterilization,Material washing and preparation units,Material washing solutions and their properties,Sterilization standards,Package material selection and shelf life,Operating room and sterilization cleaning standards,General examination.
Dersin Öğrenme Kazanımları
Teaching Methods
Assessment Methods
To learn packing sterilised equipments
13, 16, 9
A, C
To learn the ways of sterilisation
13, 16, 9
A, C
To learn which equipments are sterile
13, 16, 9
A, C
To learn how to prepare to the operation as scrub nurse
13, 16, 9
A, C
To learn how to wear sterile
13, 16, 9
A, C
Teaching Methods:
13: Case Study Method, 16: Question - Answer Technique, 9: Lecture Method
Assessment Methods:
A: Traditional Written Exam, C: Multiple-Choice Exam
Course Outline
Order
Subjects
Preliminary Work
1
Sterilization concepts
2
Surgical handwashing, package and pack opening techniques
3
İnfection control
4
Decontamination, disinfection
5
Characteristics of sterilization types and sterilizers
6
Appropriate washing applications for surgical instruments and equipment
7
Midterm
8
Safety tests and documents in sterilization
9
Material washing and preparation units
10
Material washing solutions and their properties
11
Sterilization standards
12
Package material selection and shelf life
13
Operating room and sterilization cleaning standards
14
General examination
Resources
* teacher notes,
*Uçak H, Ameliyathanede Yönetim-Organizasyon ve Cerrahi Uygulamalar, Kongre Kitapevi, 2016
* Aksoy G., Kanan N., Akyolcu N., Cerrahi Hemşireliği I, Nobel Tıp Kitapevi, 2012
* Aksoy G., Kanan N., Akyolcu N., Cerrahi Hemşireliği Uygulama Rehberi, İstanbul Tıp Kitapevi, 2011
Course Contribution to Program Qualifications
Course Contribution to Program Qualifications
No
Program Qualification
Contribution Level
1
2
3
4
5
1
The student acquires theoretical and practical knowledge related to operating room services at a basic level.
X
2
The student owns information about moral discipline and ethical rules related to operating room services.
X
3
The student uses theoretical and practical knowledge related to operating room services at a basic level; basic fundamental computer programs and related technologies.
X
4
The student manages a duty independently by using the knowledge about operating room services at a basic level.
X
5
The student evaluates the knowledge about operating room services at a basic level with a critical approach, he designates his learning needs and directs his learning.
X
6
The student uses information and communication technologies with at least at basic level of European Computer Using Licence basic level of computer software which operating room services of study requires.
7
The student complies with and contributes to quality management and processes.
X
8
The student has sufficient consciousness about individual and public health, environmental protection and work safety issues.
X
9
The student acts in accordance with laws, regulations, legislations and professional ethics related to individual duties, rights and responsibilities.
