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Course Detail

Course Description

CourseCodeSemesterT+P (Hour)CreditECTS
HEALTH LITERACYHEM2236030Spring Semester2+022
Course Program

Salı 13:30-14:15

Salı 14:30-15:15

Prerequisites Courses
Recommended Elective Courses
Language of CourseTurkish
Course LevelFirst Cycle (Bachelor's Degree)
Course TypeElective
Course CoordinatorAssist.Prof. Esra KÖROĞLU ÇAMDEVİREN
Name of Lecturer(s)Assist.Prof. Esra KÖROĞLU ÇAMDEVİREN
Assistant(s)
AimThe aim of this course is to gain awareness of the initiatives applied to increase the level of health literacy of individuals in society.
Course ContentThis course contains; Introduction of the Course, Establishing the Relationship between Course Learning Outcomes and Program Competencies
Health Literacy, Basic Concepts,Health Literacy, Basic Concepts,Health Literacy Conceptual Model, Health Promotion Models,Health Literacy Studies in our country and in the world,Communication and Health Literacy,Cultural factors affecting Health Literacy,Nutrition and Health Literacy,Mobil Health and Health Literacy,Social Media ve Health Literacy,Chronic diseases and Health Literacy,Vulnerable Groups and Health Literacy,Vulnerable Groups and Health Literacy,Women's Health and Health Literacy,Empowerment of Health Literacy.
Dersin Öğrenme KazanımlarıTeaching MethodsAssessment Methods
Knows the basic concepts of health literacy16, 9A
Explains health promotion models9A
Explains the factors affecting health literacy13, 9A
Describes the importance of health literacy for individuals to understand health information10, 16, 9A
List health literacy strategies16, 5, 9A
Teaching Methods:10: Discussion Method, 13: Case Study Method, 16: Question - Answer Technique, 5: Cooperative Learning, 9: Lecture Method
Assessment Methods:A: Traditional Written Exam

Course Outline

OrderSubjectsPreliminary Work
1Introduction of the Course, Establishing the Relationship between Course Learning Outcomes and Program Competencies
Health Literacy, Basic Concepts
review of first, 4th and 11th reference
2Health Literacy, Basic Conceptsreview of first and sixth reference
3Health Literacy Conceptual Model, Health Promotion Modelsreview of 2nd and forth reference
4Health Literacy Studies in our country and in the worldreview of 5th reference
5Communication and Health Literacyreview of 4th reference, page:45-57
6Cultural factors affecting Health Literacyreview of 10th reference
7Nutrition and Health Literacyreview of 3rd reference
8Mobil Health and Health Literacyreview of 3rd and 8th reference
9Social Media ve Health Literacyreview of 7th and 8th reference
10Chronic diseases and Health Literacyreview of 9th and 8th reference
11Vulnerable Groups and Health Literacyreview of 8th reference
12Vulnerable Groups and Health Literacyreview of 8th reference
13Women's Health and Health Literacyreview of 3rd reference
14Empowerment of Health Literacyreview of first and 5th reference
Resources
1. Osborne, H. (2013). Health Literacy (from A to Z).Practical Ways to Communicate Your Health Message. Jones&Bartlett Learning 2. Yakıncı, C., Kızılay, A., Kavruk, H. (2016). Sağlık ve İletişim Öyküleri. Akademisyen Kitabevi 3- Yıldırım, F., Keser, A. (2015). Sağlık Okuryazarlığı. Ankara Üniversitesi Sağlık Bilimleri Fakültesi Yayın No:3. 4- Çetin, M. (2012). Sağlık Okuryazarlığı, T.C. Aile ve Sosyal Politikalar Bakanlığı, Aile eğitim programı, Ankara: Nakış Ofset. 5- Tanrıöver, E., Yıldrım, H., Ready, N. (2014). Türkiye Sağlık Okuryazarlığı Araştırması, Sağlık-sen Yayınları, Ankara: Altan Özyurt Matbaacılık. 6-Balçık, P.Y.,Taşkaya, S., Şahin, B. (2014). Sağlık Okur-Yazarlığı, TAF Preventive Medicine Bulletin, 2014:13(4) 7-Palacı, H., Yarar, O., Kuru, İ., Gülhan, Y. (2016). Doktor Google: İnternette Sağlık Bilgisi Kaynakları ve Sağlık Okur Yazarlığının Önemi,Tıp Teknolojileri Kongresi, 2016 8-Sağlık okuryazarlığı:Sağlam kanıtlar.Dünya Sağlık Örgütü, 2013-Sağlıklı Kentler Birliği, 2015 9-Çimen, Z., Bayık, A. (2017). Kronik Hastalığı Olan Yaşlı Bireylerde Sağlık Okuryazarlığı, Sağlık Algısı Ve İlişkili Faktörler, Ege Üniversitesi Hemşirelik Fakültesi Dergisi, 33(3),105-125. 10-Bolsoy, N., Sevil, Ü. (2006).Sağlık, Hastalık ve Kültür Etkileşimi, 9(3). 11-Tözün, M., Sözmen, M.K. (2014).Halk Sağlığı Bakışı ile Sağlık Okuryazarlığı, Health Literacy with Perspective of Public Health,Smyrna Tıp Dergisi, 48

Course Contribution to Program Qualifications

Course Contribution to Program Qualifications
NoProgram QualificationContribution Level
12345
1
PQ-1. Has the theoretical knowledge and skills to fulfill their professional roles and responsibilities.
X
2
PQ-2. Has the necessary professional attitude and behaviours.
X
3
PQ-3. Performs quality and safe nursing care in line with evidence-based practices
X
4
PQ-4. Uses critical thinking, problem solving and leadership skills in nursing decisions and practices.
X
5
PQ-5. Does teamwork with colleagues and other health professionals.
X
6
PQ-6. Takes part in scientific and social projects that will contribute to individual and professional development.
X
7
PQ-7. Reaches the literature by using a foreign language in the field of nursing and uses it in its professional practices.
X
8
PQ-8. Adopts life long learning and continuous development as a principle.
X
9
PQ-9. Communicates effectively by cooperating with the individual, family and society in meeting the developing and changing health care needs
X
10
PQ-10. Provides individual-centered care by considering professional ethical principles and values.
X
11
PQ-11. Reflects technological and innovative care methods to their professional practices.
X

Assessment Methods

Contribution LevelAbsolute Evaluation
Rate of Midterm Exam to Success 40
Rate of Final Exam to Success 60
Total 100
ECTS / Workload Table
ActivitiesNumber ofDuration(Hour)Total Workload(Hour)
Course Hours14228
Guided Problem Solving000
Resolution of Homework Problems and Submission as a Report000
Term Project155
Presentation of Project / Seminar000
Quiz000
Midterm Exam188
General Exam188
Performance Task, Maintenance Plan000
Total Workload(Hour)49
Dersin AKTS Kredisi = Toplam İş Yükü (Saat)/30*=(49/30)2
ECTS of the course: 30 hours of work is counted as 1 ECTS credit.

Detail Informations of the Course

Course Description

CourseCodeSemesterT+P (Hour)CreditECTS
HEALTH LITERACYHEM2236030Spring Semester2+022
Course Program

Salı 13:30-14:15

Salı 14:30-15:15

Prerequisites Courses
Recommended Elective Courses
Language of CourseTurkish
Course LevelFirst Cycle (Bachelor's Degree)
Course TypeElective
Course CoordinatorAssist.Prof. Esra KÖROĞLU ÇAMDEVİREN
Name of Lecturer(s)Assist.Prof. Esra KÖROĞLU ÇAMDEVİREN
Assistant(s)
AimThe aim of this course is to gain awareness of the initiatives applied to increase the level of health literacy of individuals in society.
Course ContentThis course contains; Introduction of the Course, Establishing the Relationship between Course Learning Outcomes and Program Competencies
Health Literacy, Basic Concepts,Health Literacy, Basic Concepts,Health Literacy Conceptual Model, Health Promotion Models,Health Literacy Studies in our country and in the world,Communication and Health Literacy,Cultural factors affecting Health Literacy,Nutrition and Health Literacy,Mobil Health and Health Literacy,Social Media ve Health Literacy,Chronic diseases and Health Literacy,Vulnerable Groups and Health Literacy,Vulnerable Groups and Health Literacy,Women's Health and Health Literacy,Empowerment of Health Literacy.
Dersin Öğrenme KazanımlarıTeaching MethodsAssessment Methods
Knows the basic concepts of health literacy16, 9A
Explains health promotion models9A
Explains the factors affecting health literacy13, 9A
Describes the importance of health literacy for individuals to understand health information10, 16, 9A
List health literacy strategies16, 5, 9A
Teaching Methods:10: Discussion Method, 13: Case Study Method, 16: Question - Answer Technique, 5: Cooperative Learning, 9: Lecture Method
Assessment Methods:A: Traditional Written Exam

Course Outline

OrderSubjectsPreliminary Work
1Introduction of the Course, Establishing the Relationship between Course Learning Outcomes and Program Competencies
Health Literacy, Basic Concepts
review of first, 4th and 11th reference
2Health Literacy, Basic Conceptsreview of first and sixth reference
3Health Literacy Conceptual Model, Health Promotion Modelsreview of 2nd and forth reference
4Health Literacy Studies in our country and in the worldreview of 5th reference
5Communication and Health Literacyreview of 4th reference, page:45-57
6Cultural factors affecting Health Literacyreview of 10th reference
7Nutrition and Health Literacyreview of 3rd reference
8Mobil Health and Health Literacyreview of 3rd and 8th reference
9Social Media ve Health Literacyreview of 7th and 8th reference
10Chronic diseases and Health Literacyreview of 9th and 8th reference
11Vulnerable Groups and Health Literacyreview of 8th reference
12Vulnerable Groups and Health Literacyreview of 8th reference
13Women's Health and Health Literacyreview of 3rd reference
14Empowerment of Health Literacyreview of first and 5th reference
Resources
1. Osborne, H. (2013). Health Literacy (from A to Z).Practical Ways to Communicate Your Health Message. Jones&Bartlett Learning 2. Yakıncı, C., Kızılay, A., Kavruk, H. (2016). Sağlık ve İletişim Öyküleri. Akademisyen Kitabevi 3- Yıldırım, F., Keser, A. (2015). Sağlık Okuryazarlığı. Ankara Üniversitesi Sağlık Bilimleri Fakültesi Yayın No:3. 4- Çetin, M. (2012). Sağlık Okuryazarlığı, T.C. Aile ve Sosyal Politikalar Bakanlığı, Aile eğitim programı, Ankara: Nakış Ofset. 5- Tanrıöver, E., Yıldrım, H., Ready, N. (2014). Türkiye Sağlık Okuryazarlığı Araştırması, Sağlık-sen Yayınları, Ankara: Altan Özyurt Matbaacılık. 6-Balçık, P.Y.,Taşkaya, S., Şahin, B. (2014). Sağlık Okur-Yazarlığı, TAF Preventive Medicine Bulletin, 2014:13(4) 7-Palacı, H., Yarar, O., Kuru, İ., Gülhan, Y. (2016). Doktor Google: İnternette Sağlık Bilgisi Kaynakları ve Sağlık Okur Yazarlığının Önemi,Tıp Teknolojileri Kongresi, 2016 8-Sağlık okuryazarlığı:Sağlam kanıtlar.Dünya Sağlık Örgütü, 2013-Sağlıklı Kentler Birliği, 2015 9-Çimen, Z., Bayık, A. (2017). Kronik Hastalığı Olan Yaşlı Bireylerde Sağlık Okuryazarlığı, Sağlık Algısı Ve İlişkili Faktörler, Ege Üniversitesi Hemşirelik Fakültesi Dergisi, 33(3),105-125. 10-Bolsoy, N., Sevil, Ü. (2006).Sağlık, Hastalık ve Kültür Etkileşimi, 9(3). 11-Tözün, M., Sözmen, M.K. (2014).Halk Sağlığı Bakışı ile Sağlık Okuryazarlığı, Health Literacy with Perspective of Public Health,Smyrna Tıp Dergisi, 48

Course Contribution to Program Qualifications

Course Contribution to Program Qualifications
NoProgram QualificationContribution Level
12345
1
PQ-1. Has the theoretical knowledge and skills to fulfill their professional roles and responsibilities.
X
2
PQ-2. Has the necessary professional attitude and behaviours.
X
3
PQ-3. Performs quality and safe nursing care in line with evidence-based practices
X
4
PQ-4. Uses critical thinking, problem solving and leadership skills in nursing decisions and practices.
X
5
PQ-5. Does teamwork with colleagues and other health professionals.
X
6
PQ-6. Takes part in scientific and social projects that will contribute to individual and professional development.
X
7
PQ-7. Reaches the literature by using a foreign language in the field of nursing and uses it in its professional practices.
X
8
PQ-8. Adopts life long learning and continuous development as a principle.
X
9
PQ-9. Communicates effectively by cooperating with the individual, family and society in meeting the developing and changing health care needs
X
10
PQ-10. Provides individual-centered care by considering professional ethical principles and values.
X
11
PQ-11. Reflects technological and innovative care methods to their professional practices.
X

Assessment Methods

Contribution LevelAbsolute Evaluation
Rate of Midterm Exam to Success 40
Rate of Final Exam to Success 60
Total 100

Numerical Data

Student Success

Ekleme Tarihi: 11/10/2023 - 15:58Son Güncelleme Tarihi: 04/11/2023 - 15:05