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Course Description

CourseCodeSemesterT+P (Hour)CreditECTS
PRODUCTION and SUPPLY CHAIN MANAGEMENT-Spring Semester3+036
Course Program
Prerequisites Courses
Recommended Elective Courses
Language of CourseTurkish
Course LevelSecond Cycle (Master's Degree)
Course TypeElective
Course CoordinatorAssist.Prof. Gonca Reyhan AKKARTAL
Name of Lecturer(s)Assist.Prof. Gonca Reyhan AKKARTAL
Assistant(s)
AimThe aim of a course in Production and Supply Chain Management is to provide students with the knowledge, skills, and understanding necessary to effectively manage and optimize the production and supply chain processes within an organization. The specific objectives of such a course may vary from one institution to another, but generally, the key aims .
Course ContentThis course contains; Supply Chain Management abd Basic concepts,Supply Chain Management and Basic concepts,Logistics Activities,Logistic Activities,Introduction to Production Management,Introduction to Production Management,Stock and Inventory Management,Stock and Inventory Management,Stock and Inventory Management,whip effect,Scor model,Demand Forecasting Methods,Demand Forecasting Methods,Production Systems.
Dersin Öğrenme KazanımlarıTeaching MethodsAssessment Methods
1. Explains Production Management10, 16, 9A
1.1. Explains production Planning and Control10, 16, 9A
1.2. Explains Production Processes and Improvement10, 16, 9A
2. Expresses Supply Chain Strategies10, 16, 9A
2.1. Expresses Supply Chain Design 10, 16, 9A
2.2. Explains Supply Chain Collaboration and Partnership10, 16, 9A
3. Explains Inventory Optimization 10, 16, 9A
3.1. Explains Warehouse Management and Logistics10, 16, 9A
4. Expresses Quality Management and Process Improvement10, 16, 9A
4.1. Explains Quality Assurance and Quality Control10, 16, 9A
4.2. Explains Kaizen and Continuous Improvement10, 16, 9A
5.1. Explains Distribution Network Management10, 16, 9A
5.1. Explain Transportation Planning and Management10, 16, 9A
Teaching Methods:10: Discussion Method, 16: Question - Answer Technique, 9: Lecture Method
Assessment Methods:A: Traditional Written Exam

Course Outline

OrderSubjectsPreliminary Work
1Supply Chain Management abd Basic conceptsreading the relevant section
2Supply Chain Management and Basic conceptsreading the relevant section
3Logistics Activitiesreading the relevant section
4Logistic Activitiesreading the relevant section
5Introduction to Production Managementreading the relevant section
6Introduction to Production Managementreading the relevant section
7Stock and Inventory Managementreading the relevant section
8Stock and Inventory Managementreading the relevant section
9Stock and Inventory Managementreading the relevant section
10whip effectreading the relevant section
11Scor modelreading the relevant section
12Demand Forecasting Methodsreading the relevant section
13Demand Forecasting Methodsreading the relevant section
14Production Systemsreading the relevant section
Resources
Inventory and Production Management in Supply Chains, By Edward A. Silver, David F. Pyke, Douglas J. Thomas · 2016
Üretim Yönetimi: Sürdürülebilirlik ve Tedarik Zinciri Yönetimi 8 Mayıs 2017 Jay Heizer (Eser Sahibi), Barry Render

Course Contribution to Program Qualifications

Course Contribution to Program Qualifications
NoProgram QualificationContribution Level
12345
1
Having advanced theoretical and practical knowledge supported by textbooks, application tools and other resources containing current information in the field
X
2
To have information about basic resources, current trends and approaches regarding Business Management in the light of current developments in the field of business.
X
3
Accessing and evaluating scientific knowledge in the field of Business Management and using this knowledge in solving high-level managerial problems of businesses.
X
4
Thinking about individual and social problems related to Business Management and producing solutions in the light of current developments
X
5
Solving the problems encountered in business theory and practice by using research methods specific to the field of Business.
X
6
Independently carry out a study that requires expertise in the field of Business Management and its sub-disciplines.
X
7
Developing different perspectives and producing solutions by taking responsibility for the solution of complex problems that require expertise and are encountered in the field of Business Management and its sub-disciplines.
X
8
Critically evaluate the expert knowledge and skills acquired in the field of Business Management and its sub-disciplines.
X
9
Developing positive attitudes towards lifelong learning and turning them into behavior
X
10
To systematically convey the expert knowledge gained in the field of business administration and its sub-disciplines and the current developments in management theory and practice, both verbally and in writing, to groups in the field and outside the field.
X
11
Critically questioning business concepts and institutions, established management practices and rules, and taking initiative to develop and change them when necessary.
X
12
Advanced use of information and communication technologies along with computer software at the level required by the Business Management field.
13
Internalizing information regarding Business Management fields and sub-disciplines by considering social, scientific and ethical values in the processes of acquiring, processing and evaluating.
X
14
Developing and teaching others the honesty, justice and ethics required to be a Senior Manager.
X

Assessment Methods

Contribution LevelAbsolute Evaluation
Rate of Midterm Exam to Success 50
Rate of Final Exam to Success 50
Total 100
ECTS / Workload Table
ActivitiesNumber ofDuration(Hour)Total Workload(Hour)
Course Hours14342
Guided Problem Solving14228
Resolution of Homework Problems and Submission as a Report14342
Term Project000
Presentation of Project / Seminar000
Quiz000
Midterm Exam11010
General Exam11010
Performance Task, Maintenance Plan14342
Total Workload(Hour)174
Dersin AKTS Kredisi = Toplam İş Yükü (Saat)/30*=(174/30)6
ECTS of the course: 30 hours of work is counted as 1 ECTS credit.

Detail Informations of the Course

Course Description

CourseCodeSemesterT+P (Hour)CreditECTS
PRODUCTION and SUPPLY CHAIN MANAGEMENT-Spring Semester3+036
Course Program
Prerequisites Courses
Recommended Elective Courses
Language of CourseTurkish
Course LevelSecond Cycle (Master's Degree)
Course TypeElective
Course CoordinatorAssist.Prof. Gonca Reyhan AKKARTAL
Name of Lecturer(s)Assist.Prof. Gonca Reyhan AKKARTAL
Assistant(s)
AimThe aim of a course in Production and Supply Chain Management is to provide students with the knowledge, skills, and understanding necessary to effectively manage and optimize the production and supply chain processes within an organization. The specific objectives of such a course may vary from one institution to another, but generally, the key aims .
Course ContentThis course contains; Supply Chain Management abd Basic concepts,Supply Chain Management and Basic concepts,Logistics Activities,Logistic Activities,Introduction to Production Management,Introduction to Production Management,Stock and Inventory Management,Stock and Inventory Management,Stock and Inventory Management,whip effect,Scor model,Demand Forecasting Methods,Demand Forecasting Methods,Production Systems.
Dersin Öğrenme KazanımlarıTeaching MethodsAssessment Methods
1. Explains Production Management10, 16, 9A
1.1. Explains production Planning and Control10, 16, 9A
1.2. Explains Production Processes and Improvement10, 16, 9A
2. Expresses Supply Chain Strategies10, 16, 9A
2.1. Expresses Supply Chain Design 10, 16, 9A
2.2. Explains Supply Chain Collaboration and Partnership10, 16, 9A
3. Explains Inventory Optimization 10, 16, 9A
3.1. Explains Warehouse Management and Logistics10, 16, 9A
4. Expresses Quality Management and Process Improvement10, 16, 9A
4.1. Explains Quality Assurance and Quality Control10, 16, 9A
4.2. Explains Kaizen and Continuous Improvement10, 16, 9A
5.1. Explains Distribution Network Management10, 16, 9A
5.1. Explain Transportation Planning and Management10, 16, 9A
Teaching Methods:10: Discussion Method, 16: Question - Answer Technique, 9: Lecture Method
Assessment Methods:A: Traditional Written Exam

Course Outline

OrderSubjectsPreliminary Work
1Supply Chain Management abd Basic conceptsreading the relevant section
2Supply Chain Management and Basic conceptsreading the relevant section
3Logistics Activitiesreading the relevant section
4Logistic Activitiesreading the relevant section
5Introduction to Production Managementreading the relevant section
6Introduction to Production Managementreading the relevant section
7Stock and Inventory Managementreading the relevant section
8Stock and Inventory Managementreading the relevant section
9Stock and Inventory Managementreading the relevant section
10whip effectreading the relevant section
11Scor modelreading the relevant section
12Demand Forecasting Methodsreading the relevant section
13Demand Forecasting Methodsreading the relevant section
14Production Systemsreading the relevant section
Resources
Inventory and Production Management in Supply Chains, By Edward A. Silver, David F. Pyke, Douglas J. Thomas · 2016
Üretim Yönetimi: Sürdürülebilirlik ve Tedarik Zinciri Yönetimi 8 Mayıs 2017 Jay Heizer (Eser Sahibi), Barry Render

Course Contribution to Program Qualifications

Course Contribution to Program Qualifications
NoProgram QualificationContribution Level
12345
1
Having advanced theoretical and practical knowledge supported by textbooks, application tools and other resources containing current information in the field
X
2
To have information about basic resources, current trends and approaches regarding Business Management in the light of current developments in the field of business.
X
3
Accessing and evaluating scientific knowledge in the field of Business Management and using this knowledge in solving high-level managerial problems of businesses.
X
4
Thinking about individual and social problems related to Business Management and producing solutions in the light of current developments
X
5
Solving the problems encountered in business theory and practice by using research methods specific to the field of Business.
X
6
Independently carry out a study that requires expertise in the field of Business Management and its sub-disciplines.
X
7
Developing different perspectives and producing solutions by taking responsibility for the solution of complex problems that require expertise and are encountered in the field of Business Management and its sub-disciplines.
X
8
Critically evaluate the expert knowledge and skills acquired in the field of Business Management and its sub-disciplines.
X
9
Developing positive attitudes towards lifelong learning and turning them into behavior
X
10
To systematically convey the expert knowledge gained in the field of business administration and its sub-disciplines and the current developments in management theory and practice, both verbally and in writing, to groups in the field and outside the field.
X
11
Critically questioning business concepts and institutions, established management practices and rules, and taking initiative to develop and change them when necessary.
X
12
Advanced use of information and communication technologies along with computer software at the level required by the Business Management field.
13
Internalizing information regarding Business Management fields and sub-disciplines by considering social, scientific and ethical values in the processes of acquiring, processing and evaluating.
X
14
Developing and teaching others the honesty, justice and ethics required to be a Senior Manager.
X

Assessment Methods

Contribution LevelAbsolute Evaluation
Rate of Midterm Exam to Success 50
Rate of Final Exam to Success 50
Total 100

Numerical Data

Student Success

Ekleme Tarihi: 28/11/2023 - 01:13Son Güncelleme Tarihi: 28/11/2023 - 01:14