Course Detail
Course Description
| Course | Code | Semester | T+P (Hour) | Credit | ECTS |
|---|---|---|---|---|---|
| IMPORT and EXPORT OPERATIONS | MLY2213596 | Spring Semester | 2+0 | 2 | 4 |
| Course Program |
| Prerequisites Courses | |
| Recommended Elective Courses |
| Language of Course | Turkish |
| Course Level | Short Cycle (Associate's Degree) |
| Course Type | Elective |
| Course Coordinator | Assoc.Prof. İrfan ERSİN |
| Name of Lecturer(s) | Assoc.Prof. İrfan ERSİN |
| Assistant(s) | |
| Aim | It is aimed at students to have information about export and import practices. It also aims to provide students with the necessary knowledge and skills to be competitive in the world of international trade and to build a strong foundation in international trade issues in their careers. Supported by real-world examples and applied studies, the course aims to provide students with the ability to understand and solve the complexities of international trade. |
| Course Content | This course contains; Basic concepts and objectives in foreign trade,Foreign Trade Legislation: Export and Import Legislation,Documents Used in Foreign Trade,Financing and Payment Methods,Delivery Methods in Foreign Trade,Free Trade zones,Free Trade zones,Customs Legislation,Surveillance and Protection Measures in Importation,Parties in Foreign Trade Transactions,Import and Export Applications,Import and Export Applications,Foreign Exchange Legislation: Law No. 1567 on the Protection of the Value of Turkish Currency, Decision No. 32,Foreign Exchange Legislation in Imports, New Legal Regulations in Foreign Exchange Legislation. |
| Course Learning Outcomes | Teaching Methods | Assessment Methods |
| 1. Defines the basic concepts related to foreign trade, customs, foreign exchange market and foreign exchange regime. | 10, 13, 16, 9 | A, E |
| 2. Defines export and import management | 13, 14, 16, 2, 9 | A |
| 3. Applies delivery and payment methods in foreign trade. | 10, 14, 16, 9 | A, E |
| 4. Recognizes international customs legislation and free zones. | 10, 14, 16, 9 | A, E |
| 5. Will be able to analyze foreign trade policies. | 10, 14, 16, 9 | A |
| 6. Compares Foreign Trade theories | 16, 9 | A, E |
| 7. Conducts customs procedures in foreign trade | 10, 16, 9 | A |
| Teaching Methods: | 10: Discussion Method, 13: Case Study Method, 14: Self Study Method, 16: Question - Answer Technique, 2: Project Based Learning Model, 9: Lecture Method |
| Assessment Methods: | A: Traditional Written Exam, E: Homework |
Course Outline
| Order | Subjects | Preliminary Work |
|---|---|---|
| 1 | Basic concepts and objectives in foreign trade | |
| 2 | Foreign Trade Legislation: Export and Import Legislation | |
| 3 | Documents Used in Foreign Trade | |
| 4 | Financing and Payment Methods | |
| 5 | Delivery Methods in Foreign Trade | |
| 6 | Free Trade zones | |
| 7 | Free Trade zones | |
| 8 | Customs Legislation | |
| 9 | Surveillance and Protection Measures in Importation | |
| 10 | Parties in Foreign Trade Transactions | |
| 11 | Import and Export Applications | |
| 12 | Import and Export Applications | |
| 13 | Foreign Exchange Legislation: Law No. 1567 on the Protection of the Value of Turkish Currency, Decision No. 32 | |
| 14 | Foreign Exchange Legislation in Imports, New Legal Regulations in Foreign Exchange Legislation |
| Resources |
| Elif Ünal Pekçetin, "Import Export Procedures Reference Book", Gece Kitaplığı Publications, 1st Edition, 2020 |
| Ahmet Kızıl, Nurdan Örsçelik, Macide Şoğur, "Import - Export Transactions and Accounting Practices Handbook", Der Publications, 1st Edition, 2013 |
Course Contribution to Program Qualifications
| Course Contribution to Program Qualifications | |||||||
| No | Program Qualification | Contribution Level | |||||
| 1 | 2 | 3 | 4 | 5 | |||
| 1 | Has basic, current and practical knowledge about his/her profession. | X | |||||
| 2 | Have knowledge about occupational health and safety, environmental awareness and quality processes. | X | |||||
| 3 | Follows current developments and practices for his/her profession and uses them effectively. | X | |||||
| 4 | Uses professional-related information technologies (software, programs, animations, etc.) effectively. | X | |||||
| 5 | Has the ability to independently evaluate professional problems and issues with an analytical and critical approach and to propose solutions. | ||||||
| 6 | Can effectively present thoughts through written and oral communication at the level of knowledge and skills and express them in an understandable manner. | ||||||
| 7 | Takes responsibility as a team member to solve unforeseen and complex problems encountered in applications related to his/her field. | ||||||
| 8 | Has awareness of career management and lifelong learning. | ||||||
| 9 | It has social, scientific, cultural and ethical values in the stages of collecting data related to its field, applying it and announcing the results. | ||||||
| 10 | Keeps up with information in his/her field and communicates with colleagues using a foreign language. | X | |||||
| 11 | Explains the basic concepts in the field of finance and analyzes economic and financial events. | X | |||||
| 12 | Performs accounting transactions in accordance with the legislation, prepares and analyzes financial statements. | ||||||
| 13 | Explains and applies taxation processes, tax calculation, tax crimes and penalties, tax disputes and declaration preparation procedures. | ||||||
| 14 | Explains the public spending, taxation, borrowing, budgeting processes and fiscal policy practices and evaluates their results. | ||||||
Assessment Methods
| Contribution Level | Absolute Evaluation | |
| Rate of Midterm Exam to Success | 40 | |
| Rate of Final Exam to Success | 60 | |
| Total | 100 | |
| ECTS / Workload Table | ||||||
| Activities | Number of | Duration(Hour) | Total Workload(Hour) | |||
| Course Hours | 14 | 2 | 28 | |||
| Guided Problem Solving | 1 | 5 | 5 | |||
| Resolution of Homework Problems and Submission as a Report | 1 | 10 | 10 | |||
| Term Project | 2 | 15 | 30 | |||
| Presentation of Project / Seminar | 1 | 5 | 5 | |||
| Quiz | 0 | 0 | 0 | |||
| Midterm Exam | 1 | 10 | 10 | |||
| General Exam | 1 | 20 | 20 | |||
| Performance Task, Maintenance Plan | 0 | 0 | 0 | |||
| Total Workload(Hour) | 108 | |||||
| Dersin AKTS Kredisi = Toplam İş Yükü (Saat)/30*=(108/30) | 4 | |||||
| ECTS of the course: 30 hours of work is counted as 1 ECTS credit. | ||||||
Detail Informations of the Course
Course Description
| Course | Code | Semester | T+P (Hour) | Credit | ECTS |
|---|---|---|---|---|---|
| IMPORT and EXPORT OPERATIONS | MLY2213596 | Spring Semester | 2+0 | 2 | 4 |
| Course Program |
| Prerequisites Courses | |
| Recommended Elective Courses |
| Language of Course | Turkish |
| Course Level | Short Cycle (Associate's Degree) |
| Course Type | Elective |
| Course Coordinator | Assoc.Prof. İrfan ERSİN |
| Name of Lecturer(s) | Assoc.Prof. İrfan ERSİN |
| Assistant(s) | |
| Aim | It is aimed at students to have information about export and import practices. It also aims to provide students with the necessary knowledge and skills to be competitive in the world of international trade and to build a strong foundation in international trade issues in their careers. Supported by real-world examples and applied studies, the course aims to provide students with the ability to understand and solve the complexities of international trade. |
| Course Content | This course contains; Basic concepts and objectives in foreign trade,Foreign Trade Legislation: Export and Import Legislation,Documents Used in Foreign Trade,Financing and Payment Methods,Delivery Methods in Foreign Trade,Free Trade zones,Free Trade zones,Customs Legislation,Surveillance and Protection Measures in Importation,Parties in Foreign Trade Transactions,Import and Export Applications,Import and Export Applications,Foreign Exchange Legislation: Law No. 1567 on the Protection of the Value of Turkish Currency, Decision No. 32,Foreign Exchange Legislation in Imports, New Legal Regulations in Foreign Exchange Legislation. |
| Course Learning Outcomes | Teaching Methods | Assessment Methods |
| 1. Defines the basic concepts related to foreign trade, customs, foreign exchange market and foreign exchange regime. | 10, 13, 16, 9 | A, E |
| 2. Defines export and import management | 13, 14, 16, 2, 9 | A |
| 3. Applies delivery and payment methods in foreign trade. | 10, 14, 16, 9 | A, E |
| 4. Recognizes international customs legislation and free zones. | 10, 14, 16, 9 | A, E |
| 5. Will be able to analyze foreign trade policies. | 10, 14, 16, 9 | A |
| 6. Compares Foreign Trade theories | 16, 9 | A, E |
| 7. Conducts customs procedures in foreign trade | 10, 16, 9 | A |
| Teaching Methods: | 10: Discussion Method, 13: Case Study Method, 14: Self Study Method, 16: Question - Answer Technique, 2: Project Based Learning Model, 9: Lecture Method |
| Assessment Methods: | A: Traditional Written Exam, E: Homework |
Course Outline
| Order | Subjects | Preliminary Work |
|---|---|---|
| 1 | Basic concepts and objectives in foreign trade | |
| 2 | Foreign Trade Legislation: Export and Import Legislation | |
| 3 | Documents Used in Foreign Trade | |
| 4 | Financing and Payment Methods | |
| 5 | Delivery Methods in Foreign Trade | |
| 6 | Free Trade zones | |
| 7 | Free Trade zones | |
| 8 | Customs Legislation | |
| 9 | Surveillance and Protection Measures in Importation | |
| 10 | Parties in Foreign Trade Transactions | |
| 11 | Import and Export Applications | |
| 12 | Import and Export Applications | |
| 13 | Foreign Exchange Legislation: Law No. 1567 on the Protection of the Value of Turkish Currency, Decision No. 32 | |
| 14 | Foreign Exchange Legislation in Imports, New Legal Regulations in Foreign Exchange Legislation |
| Resources |
| Elif Ünal Pekçetin, "Import Export Procedures Reference Book", Gece Kitaplığı Publications, 1st Edition, 2020 |
| Ahmet Kızıl, Nurdan Örsçelik, Macide Şoğur, "Import - Export Transactions and Accounting Practices Handbook", Der Publications, 1st Edition, 2013 |
Course Contribution to Program Qualifications
| Course Contribution to Program Qualifications | |||||||
| No | Program Qualification | Contribution Level | |||||
| 1 | 2 | 3 | 4 | 5 | |||
| 1 | Has basic, current and practical knowledge about his/her profession. | X | |||||
| 2 | Have knowledge about occupational health and safety, environmental awareness and quality processes. | X | |||||
| 3 | Follows current developments and practices for his/her profession and uses them effectively. | X | |||||
| 4 | Uses professional-related information technologies (software, programs, animations, etc.) effectively. | X | |||||
| 5 | Has the ability to independently evaluate professional problems and issues with an analytical and critical approach and to propose solutions. | ||||||
| 6 | Can effectively present thoughts through written and oral communication at the level of knowledge and skills and express them in an understandable manner. | ||||||
| 7 | Takes responsibility as a team member to solve unforeseen and complex problems encountered in applications related to his/her field. | ||||||
| 8 | Has awareness of career management and lifelong learning. | ||||||
| 9 | It has social, scientific, cultural and ethical values in the stages of collecting data related to its field, applying it and announcing the results. | ||||||
| 10 | Keeps up with information in his/her field and communicates with colleagues using a foreign language. | X | |||||
| 11 | Explains the basic concepts in the field of finance and analyzes economic and financial events. | X | |||||
| 12 | Performs accounting transactions in accordance with the legislation, prepares and analyzes financial statements. | ||||||
| 13 | Explains and applies taxation processes, tax calculation, tax crimes and penalties, tax disputes and declaration preparation procedures. | ||||||
| 14 | Explains the public spending, taxation, borrowing, budgeting processes and fiscal policy practices and evaluates their results. | ||||||
Assessment Methods
| Contribution Level | Absolute Evaluation | |
| Rate of Midterm Exam to Success | 40 | |
| Rate of Final Exam to Success | 60 | |
| Total | 100 | |