Nutrition And Dietetics

The aim of the PhD Program in Nutrition and Dietetics at Istanbul Medipol University is to provide graduates of Nutrition and Dietetics who have completed a master's degree with an advanced level of education. The program aims to educate Doctors of Philosophy (PhD) in Nutrition and Dietetics who possess the theoretical and practical knowledge and skills required in the field of nutrition and dietetics; are open to interdisciplinary collaboration; are capable of independently or collaboratively planning and conducting research projects, interpreting results, and disseminating their findings through scientific publications; play an active role in the development and advancement of national nutrition and health policies; are able to monitor, evaluate, and interpret continuously evolving scientific knowledge and professional practices; embrace lifelong learning; adhere to professional ethical principles; effectively utilize computers and other technological tools; and are qualified to contribute to educational programs by transferring their knowledge and expertise to future generations.