Course Description
Course | Code | Semester | T+P (Hour) | Credit | ECTS |
---|---|---|---|---|---|
ENGLISH I | İNG1111200 | Fall Semester | 4+0 | 4 | 4 |
Course Program | Pazartesi 13:30-14:15 Pazartesi 14:30-15:15 Pazartesi 15:30-16:15 Pazartesi 16:30-17:15 Cuma 09:00-09:45 Cuma 10:00-10:45 Cuma 11:00-11:45 Cuma 12:00-12:45 |
Prerequisites Courses | |
Recommended Elective Courses |
Language of Course | Eng |
Course Level | First Cycle (Bachelor's Degree) |
Course Type | Required |
Course Coordinator | Lect. Onur KAVAK |
Name of Lecturer(s) | Lect. Barış GÜNAY |
Assistant(s) | Lecturer ASLI BARAN, FULYA KAHVECİ, MÜGE ESER, MEHMET POLAT TACAR, HAKAN YILDIZ, ZEYNEB ÇETİNER |
Aim | Competency in oral and written communication using four basic skills in line with CEFR A2 level |
Course Content | This course contains; Welcome (The use of Present Simple Tense to introducing yourself),Welcome (The use of Present Simple Tense to introducing yourself), Lifestyle (The use of Present Simple Tense to describe daily routines), Lifestyle (The use of Present Simple Tense to describe daily routines),People (The use of have/has got to introduce family members),People (The use of have/has got to introduce family members),People (The use of have/has got to introduce family members),Places (The use of there is/are and prepositions to describe a city or a town),Places (The use of there is/are and prepositions to describe a city or a town), Food (The use of countable and uncountable nouns and quantifiers to tell the quantities), Food (The use of countable and uncountable nouns and quantifiers to tell the quantities), Food (The use of countable and uncountable nouns and quantifiers to tell the quantities),The Past (The use of Past Simple Tense to tell about finished events in your life),The Past (The use of Past Simple Tense to tell about finished events in your life). |
Dersin Öğrenme Kazanımları | Teaching Methods | Assessment Methods |
2.1.Uses recognition strategies to understand unknown words. | 10, 16, 9 | A |
1. Will be able to explain the basic language knowledge of English. | 10, 11, 16, 6, 9 | A |
1.1. Explains herself briefly himself/herself verbally and in writing. | 10, 16, 9 | A |
1.2. Interprets simple dialogues in English | 10, 16, 9 | A |
1.3. Uses new structures and words that he/she has learned in his daily life | 10, 16, 9 | A |
2. Will be able to use the necessary knowledge, skills and strategies by reading various texts. | 10, 11, 16, 6, 9 | A |
2.2. Uses scanning, skimming, and detailed reading strategies to clarify meaning. | 10, 16, 9 | A |
2.3. Determines the relationship between sections in the text. | 10, 16, 9 | A |
3. Will be able to communicate verbally in English at a reasonable level fluently and accurately in different social environments and needs. | 10, 11, 16, 6, 9 | A |
3.1. Gives meaning to the language by using appropriate grammatical rules. | 10, 16, 6, 9 | A |
3.2. Uses appropriate words when talking about different topics. | 10, 16, 9 | A |
3.3. Uses basic grammatical structures in oral communication. | 10, 16, 9 | A |
4. Will be able to express oneself regarding the use of English in the social media environment. | 10, 16, 9 | A |
4.1 Expresses their opinion regarding current issues. | 10, 16, 9 | A |
4.2 Protects material and moral values against opposing views. | 10, 16, 6, 9 | A |
5. Will be able to apply the guidance on self-improvement of English. | 10, 16, 9 | A |
5.1 Makes a list regarding the effective use of resources. | 10, 16, 6, 9 | A |
5.2 Demonstrates effectiveness in efficient time management. | 10, 16, 6, 9 | A |
Teaching Methods: | 10: Discussion Method, 11: Demonstration Method, 16: Question - Answer Technique, 6: Experiential Learning, 9: Lecture Method |
Assessment Methods: | A: Traditional Written Exam |
Course Outline
Order | Subjects | Preliminary Work |
---|---|---|
1 | Welcome (The use of Present Simple Tense to introducing yourself) | Studying the related unit including online assignments |
2 | Welcome (The use of Present Simple Tense to introducing yourself) | Studying the related unit including online assignments |
3 | Lifestyle (The use of Present Simple Tense to describe daily routines) | Studying the related unit including online assignments |
4 | Lifestyle (The use of Present Simple Tense to describe daily routines) | Studying the related unit including online assignments |
5 | People (The use of have/has got to introduce family members) | Studying the related unit including online assignments |
6 | People (The use of have/has got to introduce family members) | Studying the related unit including online assignments |
7 | People (The use of have/has got to introduce family members) | Studying the related unit including online assignments |
8 | Places (The use of there is/are and prepositions to describe a city or a town) | Studying the related unit including online assignments |
9 | Places (The use of there is/are and prepositions to describe a city or a town) | Studying the related unit including online assignments |
10 | Food (The use of countable and uncountable nouns and quantifiers to tell the quantities) | Studying the related unit including online assignments |
11 | Food (The use of countable and uncountable nouns and quantifiers to tell the quantities) | Studying the related unit including online assignments |
12 | Food (The use of countable and uncountable nouns and quantifiers to tell the quantities) | Studying the related unit including online assignments |
13 | The Past (The use of Past Simple Tense to tell about finished events in your life) | Studying the related unit including online assignments |
14 | The Past (The use of Past Simple Tense to tell about finished events in your life) | Studying the related unit including online assignments |
Resources |
Speakout 2nd Edition, Pearson Publications, 2018, ISBN:978-1-292-11593-1 www.eltpublications.com |
Course Contribution to Program Qualifications
Course Contribution to Program Qualifications | |||||||
No | Program Qualification | Contribution Level | |||||
1 | 2 | 3 | 4 | 5 | |||
1 | PQ-1. Skilfully use information technology to access, follow, evaluate and apply current knowledge in the field of Pharmaceutical Sciences. | ||||||
2 | PQ-2. Have advanced knowledge in APIs and DPs. | ||||||
3 | PQ-3. Collaborate with the experts for collection, interpretation, application and declaration of data in Pharmaceutical Sciences field. | ||||||
4 | PQ-4. Provide best patient counseling services and medication therapy management using his/her knowledge and pharmaceutical information systems to improve the quality of life and safety of patient. | ||||||
5 | PQ-5. Capable of organizing and administering a drugstore as per responsibilities prescribed under the Pharmacy Law, using skills, knowledge and advanced technology systems. | ||||||
6 | PQ-6. Skilfully use computer programs and advanced technology related to the Pharmaceutical Sciences. | ||||||
7 | PQ-7. Provide solutions to the professional issues using scientific knowledge and data. | ||||||
8 | PQ-8. Perform identification, quality control and standardization of the drug products. | ||||||
9 | PQ-9. Prepare and implement developmental plans for his/her subordinates, frequently evaluate their progress and make necessary adjustments. | ||||||
10 | PQ-10. Capable of conducting independent studies with his/her advanced knowledge in pharmaceutical sciences, takes responsibilities in professional organizations and efficiently collaborates with the members of his/her own organization as well as other organizations. | ||||||
11 | PQ-11. Clearly show signs of adoption of life-long learning and openness to further development. | ||||||
12 | PQ-12. Critically evaluate their knowledge in pharmaceutical sciences. | ||||||
13 | PQ-13. Closely follow and evaluate the national and international professional developments. | X | |||||
14 | PQ-14. Record and document all professional activities and applications. | ||||||
15 | PQ-15. Communicate all necessary information about medicines to patient, medical personnel and public. | ||||||
16 | PQ-16. Proficient in English to communicate and follow current knowledge in pharmaceutical sciences. | X | |||||
17 | PQ-17. Inform officials and organizations about the issues with the quality assurance of pharmaceutical products. | ||||||
18 | PQ-18. Actively involve in the preparation of APIs, every stage of the formulation and production of DPs. | ||||||
19 | PQ-19. Knowledgable in the regulatory rules of new drug application, data protection and patent issues and understand their interrelationship. | ||||||
20 | PQ-20. Have awareness of his/her duties, rights and responsibilities and act based on Pharmacy Law and high professional ethical standards. | ||||||
21 | PQ-21. Familiar with and actively pursue the personal and public health, environmental, and work safety issues. |
Assessment Methods
Contribution Level | Absolute Evaluation | |
Rate of Midterm Exam to Success | 40 | |
Rate of Final Exam to Success | 60 | |
Total | 100 |
ECTS / Workload Table | ||||||
Activities | Number of | Duration(Hour) | Total Workload(Hour) | |||
Course Hours | 14 | 4 | 56 | |||
Guided Problem Solving | 14 | 2 | 28 | |||
Resolution of Homework Problems and Submission as a Report | 0 | 0 | 0 | |||
Term Project | 0 | 0 | 0 | |||
Presentation of Project / Seminar | 0 | 0 | 0 | |||
Quiz | 0 | 0 | 0 | |||
Midterm Exam | 1 | 21 | 21 | |||
General Exam | 1 | 21 | 21 | |||
Performance Task, Maintenance Plan | 0 | 0 | 0 | |||
Total Workload(Hour) | 126 | |||||
Dersin AKTS Kredisi = Toplam İş Yükü (Saat)/30*=(126/30) | 4 | |||||
ECTS of the course: 30 hours of work is counted as 1 ECTS credit. |
Detail Informations of the Course
Course Description
Course | Code | Semester | T+P (Hour) | Credit | ECTS |
---|---|---|---|---|---|
ENGLISH I | İNG1111200 | Fall Semester | 4+0 | 4 | 4 |
Course Program | Pazartesi 13:30-14:15 Pazartesi 14:30-15:15 Pazartesi 15:30-16:15 Pazartesi 16:30-17:15 Cuma 09:00-09:45 Cuma 10:00-10:45 Cuma 11:00-11:45 Cuma 12:00-12:45 |
Prerequisites Courses | |
Recommended Elective Courses |
Language of Course | Eng |
Course Level | First Cycle (Bachelor's Degree) |
Course Type | Required |
Course Coordinator | Lect. Onur KAVAK |
Name of Lecturer(s) | Lect. Barış GÜNAY |
Assistant(s) | Lecturer ASLI BARAN, FULYA KAHVECİ, MÜGE ESER, MEHMET POLAT TACAR, HAKAN YILDIZ, ZEYNEB ÇETİNER |
Aim | Competency in oral and written communication using four basic skills in line with CEFR A2 level |
Course Content | This course contains; Welcome (The use of Present Simple Tense to introducing yourself),Welcome (The use of Present Simple Tense to introducing yourself), Lifestyle (The use of Present Simple Tense to describe daily routines), Lifestyle (The use of Present Simple Tense to describe daily routines),People (The use of have/has got to introduce family members),People (The use of have/has got to introduce family members),People (The use of have/has got to introduce family members),Places (The use of there is/are and prepositions to describe a city or a town),Places (The use of there is/are and prepositions to describe a city or a town), Food (The use of countable and uncountable nouns and quantifiers to tell the quantities), Food (The use of countable and uncountable nouns and quantifiers to tell the quantities), Food (The use of countable and uncountable nouns and quantifiers to tell the quantities),The Past (The use of Past Simple Tense to tell about finished events in your life),The Past (The use of Past Simple Tense to tell about finished events in your life). |
Dersin Öğrenme Kazanımları | Teaching Methods | Assessment Methods |
2.1.Uses recognition strategies to understand unknown words. | 10, 16, 9 | A |
1. Will be able to explain the basic language knowledge of English. | 10, 11, 16, 6, 9 | A |
1.1. Explains herself briefly himself/herself verbally and in writing. | 10, 16, 9 | A |
1.2. Interprets simple dialogues in English | 10, 16, 9 | A |
1.3. Uses new structures and words that he/she has learned in his daily life | 10, 16, 9 | A |
2. Will be able to use the necessary knowledge, skills and strategies by reading various texts. | 10, 11, 16, 6, 9 | A |
2.2. Uses scanning, skimming, and detailed reading strategies to clarify meaning. | 10, 16, 9 | A |
2.3. Determines the relationship between sections in the text. | 10, 16, 9 | A |
3. Will be able to communicate verbally in English at a reasonable level fluently and accurately in different social environments and needs. | 10, 11, 16, 6, 9 | A |
3.1. Gives meaning to the language by using appropriate grammatical rules. | 10, 16, 6, 9 | A |
3.2. Uses appropriate words when talking about different topics. | 10, 16, 9 | A |
3.3. Uses basic grammatical structures in oral communication. | 10, 16, 9 | A |
4. Will be able to express oneself regarding the use of English in the social media environment. | 10, 16, 9 | A |
4.1 Expresses their opinion regarding current issues. | 10, 16, 9 | A |
4.2 Protects material and moral values against opposing views. | 10, 16, 6, 9 | A |
5. Will be able to apply the guidance on self-improvement of English. | 10, 16, 9 | A |
5.1 Makes a list regarding the effective use of resources. | 10, 16, 6, 9 | A |
5.2 Demonstrates effectiveness in efficient time management. | 10, 16, 6, 9 | A |
Teaching Methods: | 10: Discussion Method, 11: Demonstration Method, 16: Question - Answer Technique, 6: Experiential Learning, 9: Lecture Method |
Assessment Methods: | A: Traditional Written Exam |
Course Outline
Order | Subjects | Preliminary Work |
---|---|---|
1 | Welcome (The use of Present Simple Tense to introducing yourself) | Studying the related unit including online assignments |
2 | Welcome (The use of Present Simple Tense to introducing yourself) | Studying the related unit including online assignments |
3 | Lifestyle (The use of Present Simple Tense to describe daily routines) | Studying the related unit including online assignments |
4 | Lifestyle (The use of Present Simple Tense to describe daily routines) | Studying the related unit including online assignments |
5 | People (The use of have/has got to introduce family members) | Studying the related unit including online assignments |
6 | People (The use of have/has got to introduce family members) | Studying the related unit including online assignments |
7 | People (The use of have/has got to introduce family members) | Studying the related unit including online assignments |
8 | Places (The use of there is/are and prepositions to describe a city or a town) | Studying the related unit including online assignments |
9 | Places (The use of there is/are and prepositions to describe a city or a town) | Studying the related unit including online assignments |
10 | Food (The use of countable and uncountable nouns and quantifiers to tell the quantities) | Studying the related unit including online assignments |
11 | Food (The use of countable and uncountable nouns and quantifiers to tell the quantities) | Studying the related unit including online assignments |
12 | Food (The use of countable and uncountable nouns and quantifiers to tell the quantities) | Studying the related unit including online assignments |
13 | The Past (The use of Past Simple Tense to tell about finished events in your life) | Studying the related unit including online assignments |
14 | The Past (The use of Past Simple Tense to tell about finished events in your life) | Studying the related unit including online assignments |
Resources |
Speakout 2nd Edition, Pearson Publications, 2018, ISBN:978-1-292-11593-1 www.eltpublications.com |
Course Contribution to Program Qualifications
Course Contribution to Program Qualifications | |||||||
No | Program Qualification | Contribution Level | |||||
1 | 2 | 3 | 4 | 5 | |||
1 | PQ-1. Skilfully use information technology to access, follow, evaluate and apply current knowledge in the field of Pharmaceutical Sciences. | ||||||
2 | PQ-2. Have advanced knowledge in APIs and DPs. | ||||||
3 | PQ-3. Collaborate with the experts for collection, interpretation, application and declaration of data in Pharmaceutical Sciences field. | ||||||
4 | PQ-4. Provide best patient counseling services and medication therapy management using his/her knowledge and pharmaceutical information systems to improve the quality of life and safety of patient. | ||||||
5 | PQ-5. Capable of organizing and administering a drugstore as per responsibilities prescribed under the Pharmacy Law, using skills, knowledge and advanced technology systems. | ||||||
6 | PQ-6. Skilfully use computer programs and advanced technology related to the Pharmaceutical Sciences. | ||||||
7 | PQ-7. Provide solutions to the professional issues using scientific knowledge and data. | ||||||
8 | PQ-8. Perform identification, quality control and standardization of the drug products. | ||||||
9 | PQ-9. Prepare and implement developmental plans for his/her subordinates, frequently evaluate their progress and make necessary adjustments. | ||||||
10 | PQ-10. Capable of conducting independent studies with his/her advanced knowledge in pharmaceutical sciences, takes responsibilities in professional organizations and efficiently collaborates with the members of his/her own organization as well as other organizations. | ||||||
11 | PQ-11. Clearly show signs of adoption of life-long learning and openness to further development. | ||||||
12 | PQ-12. Critically evaluate their knowledge in pharmaceutical sciences. | ||||||
13 | PQ-13. Closely follow and evaluate the national and international professional developments. | X | |||||
14 | PQ-14. Record and document all professional activities and applications. | ||||||
15 | PQ-15. Communicate all necessary information about medicines to patient, medical personnel and public. | ||||||
16 | PQ-16. Proficient in English to communicate and follow current knowledge in pharmaceutical sciences. | X | |||||
17 | PQ-17. Inform officials and organizations about the issues with the quality assurance of pharmaceutical products. | ||||||
18 | PQ-18. Actively involve in the preparation of APIs, every stage of the formulation and production of DPs. | ||||||
19 | PQ-19. Knowledgable in the regulatory rules of new drug application, data protection and patent issues and understand their interrelationship. | ||||||
20 | PQ-20. Have awareness of his/her duties, rights and responsibilities and act based on Pharmacy Law and high professional ethical standards. | ||||||
21 | PQ-21. Familiar with and actively pursue the personal and public health, environmental, and work safety issues. |
Assessment Methods
Contribution Level | Absolute Evaluation | |
Rate of Midterm Exam to Success | 40 | |
Rate of Final Exam to Success | 60 | |
Total | 100 |