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Course Description

CourseCodeSemesterT+P (Hour)CreditECTS
BIOSTATISTICS-Spring Semester2+233
Course Program
Prerequisites Courses
Recommended Elective Courses
Language of CourseTurkish
Course LevelFirst Cycle (Bachelor's Degree)
Course TypeElective
Course CoordinatorAssist.Prof. Asiye KOCATÜRK
Name of Lecturer(s)Assoc.Prof. Güssün GÜNEŞ
Assistant(s)
Aim
Course ContentThis course contains; Introduction of the course, establishing the relationship between course learning outcomes and program competencies.,Introduction to Health Services and Biostatistics, Basic Statistical Concepts, Data Types, Data Entry, and Presentation of Data,Universe and sample, Sample Selection Methods,Data types and apply data entry,Descriptive Statistical Analysis,Table and Graphics Production Method of Data,Central distribution measures,Calculation of central distribution and prevalence criteria,Practice with samples,Parametric Tests: Student-t-test, Single Group Means, Comparison of Two Independent Group Means,Correlation Analysis: Comparison of Chi-Square Independent / Dependent Two Group Proportions,SPSS A. Menus B. Data entry C. Number-percentage / Frequency calculation,SPSS D. Student-t-test calculation. Chi-square calculation,Article / Project Review and Discussion Assessment of the Course.
Dersin Öğrenme KazanımlarıTeaching MethodsAssessment Methods
Evaluates the data results obtained from the analysis results accurately and effectively.10, 16, 9D, E, F, H
Shows graphs summary values for a data set.10, 16, 9A, E, F
Knows the basic statistical distributions.16D, E, H
Can use statistical software programs.16D, E, F, H
Defines the concepts related to hypothesis testing.10, 9D, E, F, H
It will be able to collect data of variable/variables and calculate descriptive statistics from these data.10, 16D, E, F, H
Knows the concept of sample distribution, standard error, and confidence intervals.10, 16D, E, H
Have social, scientific, and ethical values at the stages of collecting, interpreting, and announcing data related to the fields of science where biostatistics is used.16D, E, F, H
Can convey the solution suggestions regarding the problems related to statistics in written and oral form to individuals and institutions10, 16D, E, F, H
Collect, analyze, interpret data and determine appropriate statistical methods10, 16, 9D, E, H
Ability to determine the data belonging to the variable and variables16, 9D, E, F, H
Be able to interpret tables and graphs10, 9D, E, F, H
Be able to interpret descriptive statistics16, 9D, E, F, H
Teaching Methods:10: Discussion Method, 16: Question - Answer Technique, 9: Lecture Method
Assessment Methods:A: Traditional Written Exam, D: Oral Exam, E: Homework, F: Project Task, H: Performance Task

Course Outline

OrderSubjectsPreliminary Work
1Introduction of the course, establishing the relationship between course learning outcomes and program competencies.Preparing for the relevant subject from the suggested sources
2Introduction to Health Services and Biostatistics, Basic Statistical Concepts, Data Types, Data Entry, and Presentation of DataPreparing for the relevant subject from the suggested sources
3Universe and sample, Sample Selection MethodsPreparing for the relevant subject from the suggested sources
4Data types and apply data entryPreparing for the relevant subject from the suggested sources
5Descriptive Statistical AnalysisPreparing for the relevant subject from the suggested sources
6Table and Graphics Production Method of DataPreparing for the relevant subject from the suggested sources
7Central distribution measuresPreparing for the relevant subject from the suggested sources
8Calculation of central distribution and prevalence criteriaPreparing for the relevant subject from the suggested sources
9Practice with samplesPreparing for the relevant subject from the suggested sources
10Parametric Tests: Student-t-test, Single Group Means, Comparison of Two Independent Group MeansPreparing for the relevant subject from the suggested sources
11Correlation Analysis: Comparison of Chi-Square Independent / Dependent Two Group ProportionsPreparing for the relevant subject from the suggested sources
12SPSS A. Menus B. Data entry C. Number-percentage / Frequency calculationPreparing for the relevant subject from the suggested sources
13SPSS D. Student-t-test calculation. Chi-square calculationPreparing for the relevant subject from the suggested sources
14Article / Project Review and Discussion Assessment of the CoursePreparing for the relevant subject from the suggested sources
Resources

Course Contribution to Program Qualifications

Course Contribution to Program Qualifications
NoProgram QualificationContribution Level
12345
1
PQ-1. Have the ability to use the scientific information to access, to follow, to evaluate and to apply the current literature in the field of midwifery.
2
PQ-2. Have the ability to use the theoretical and practical information with a holistic approach for society’s wealth and health in accordance with scientific developments in the field of health and midwifery.
3
PQ-3. Define risky cases by using the knowledge and skills she has got in the field of midwifery and develop the evidence-based solutions.
4
PQ-4. Skillfully use the approaches in the intradisciplines and interdisciplines as a member of the health team.
5
PQ-5. Function the adequate information about the regulations of midwifery practices.
6
PQ-6. Have the projection ability to practice the acquired theoretical knowledge in the field of midwifery in clinics under the observations of professional trainers.
7
PQ-7. Skillfully use the scientific principles and methods in the field of midwifery.
8
PQ-8. Actively use the advanced technology in the midwifery practices by doing the scientific research in accordance with the current health policies.
9
PQ-9. Describe the public’s physical, mental and socio-cultural characteristics.
10
PQ-10. Provide the necessary services to the women, the newborn, family and the public during preconception, pregnancy, birth process and postpartum period.
11
PQ-11. Make necessary birth control consultancy in order to improve maternal and child health.
12
PQ-12. Capable of conducting normal births in her own responsibility.
13
PQ-13. Closely follow and evaluate the national and international professional developments in the field of midwifery.
14
PQ-14. Record and document all professional activities and applications.
15
PQ-15. Clearly show signs of adoption of life-long learning and openness to further development.
16
PQ-16. Communicate effectively by evaluating the human’s psycho-social aspects.
17
PQ-17. Proficient in English to follow the current knowledge in the field of midwifery.
18
PQ-18. Closely follow and evaluate the national and international professional developments in the field of midwifery.
19
PQ-19. Function in accordance with legislation and common law affecting midwifery practices.
20
PQ-20. Base midwifery practices on ethical decision making.
21
PQ-21. Familiar with and actively pursue the personal and public health, environmental, and work safety issues.

Assessment Methods

Contribution LevelAbsolute Evaluation
Rate of Midterm Exam to Success 20
Rate of Final Exam to Success 80
Total 100
ECTS / Workload Table
ActivitiesNumber ofDuration(Hour)Total Workload(Hour)
Course Hours14456
Guided Problem Solving000
Resolution of Homework Problems and Submission as a Report000
Term Project000
Presentation of Project / Seminar000
Quiz000
Midterm Exam11010
General Exam11515
Performance Task, Maintenance Plan000
Total Workload(Hour)81
Dersin AKTS Kredisi = Toplam İş Yükü (Saat)/30*=(81/30)3
ECTS of the course: 30 hours of work is counted as 1 ECTS credit.

Detail Informations of the Course

Course Description

CourseCodeSemesterT+P (Hour)CreditECTS
BIOSTATISTICS-Spring Semester2+233
Course Program
Prerequisites Courses
Recommended Elective Courses
Language of CourseTurkish
Course LevelFirst Cycle (Bachelor's Degree)
Course TypeElective
Course CoordinatorAssist.Prof. Asiye KOCATÜRK
Name of Lecturer(s)Assoc.Prof. Güssün GÜNEŞ
Assistant(s)
Aim
Course ContentThis course contains; Introduction of the course, establishing the relationship between course learning outcomes and program competencies.,Introduction to Health Services and Biostatistics, Basic Statistical Concepts, Data Types, Data Entry, and Presentation of Data,Universe and sample, Sample Selection Methods,Data types and apply data entry,Descriptive Statistical Analysis,Table and Graphics Production Method of Data,Central distribution measures,Calculation of central distribution and prevalence criteria,Practice with samples,Parametric Tests: Student-t-test, Single Group Means, Comparison of Two Independent Group Means,Correlation Analysis: Comparison of Chi-Square Independent / Dependent Two Group Proportions,SPSS A. Menus B. Data entry C. Number-percentage / Frequency calculation,SPSS D. Student-t-test calculation. Chi-square calculation,Article / Project Review and Discussion Assessment of the Course.
Dersin Öğrenme KazanımlarıTeaching MethodsAssessment Methods
Evaluates the data results obtained from the analysis results accurately and effectively.10, 16, 9D, E, F, H
Shows graphs summary values for a data set.10, 16, 9A, E, F
Knows the basic statistical distributions.16D, E, H
Can use statistical software programs.16D, E, F, H
Defines the concepts related to hypothesis testing.10, 9D, E, F, H
It will be able to collect data of variable/variables and calculate descriptive statistics from these data.10, 16D, E, F, H
Knows the concept of sample distribution, standard error, and confidence intervals.10, 16D, E, H
Have social, scientific, and ethical values at the stages of collecting, interpreting, and announcing data related to the fields of science where biostatistics is used.16D, E, F, H
Can convey the solution suggestions regarding the problems related to statistics in written and oral form to individuals and institutions10, 16D, E, F, H
Collect, analyze, interpret data and determine appropriate statistical methods10, 16, 9D, E, H
Ability to determine the data belonging to the variable and variables16, 9D, E, F, H
Be able to interpret tables and graphs10, 9D, E, F, H
Be able to interpret descriptive statistics16, 9D, E, F, H
Teaching Methods:10: Discussion Method, 16: Question - Answer Technique, 9: Lecture Method
Assessment Methods:A: Traditional Written Exam, D: Oral Exam, E: Homework, F: Project Task, H: Performance Task

Course Outline

OrderSubjectsPreliminary Work
1Introduction of the course, establishing the relationship between course learning outcomes and program competencies.Preparing for the relevant subject from the suggested sources
2Introduction to Health Services and Biostatistics, Basic Statistical Concepts, Data Types, Data Entry, and Presentation of DataPreparing for the relevant subject from the suggested sources
3Universe and sample, Sample Selection MethodsPreparing for the relevant subject from the suggested sources
4Data types and apply data entryPreparing for the relevant subject from the suggested sources
5Descriptive Statistical AnalysisPreparing for the relevant subject from the suggested sources
6Table and Graphics Production Method of DataPreparing for the relevant subject from the suggested sources
7Central distribution measuresPreparing for the relevant subject from the suggested sources
8Calculation of central distribution and prevalence criteriaPreparing for the relevant subject from the suggested sources
9Practice with samplesPreparing for the relevant subject from the suggested sources
10Parametric Tests: Student-t-test, Single Group Means, Comparison of Two Independent Group MeansPreparing for the relevant subject from the suggested sources
11Correlation Analysis: Comparison of Chi-Square Independent / Dependent Two Group ProportionsPreparing for the relevant subject from the suggested sources
12SPSS A. Menus B. Data entry C. Number-percentage / Frequency calculationPreparing for the relevant subject from the suggested sources
13SPSS D. Student-t-test calculation. Chi-square calculationPreparing for the relevant subject from the suggested sources
14Article / Project Review and Discussion Assessment of the CoursePreparing for the relevant subject from the suggested sources
Resources

Course Contribution to Program Qualifications

Course Contribution to Program Qualifications
NoProgram QualificationContribution Level
12345
1
PQ-1. Have the ability to use the scientific information to access, to follow, to evaluate and to apply the current literature in the field of midwifery.
2
PQ-2. Have the ability to use the theoretical and practical information with a holistic approach for society’s wealth and health in accordance with scientific developments in the field of health and midwifery.
3
PQ-3. Define risky cases by using the knowledge and skills she has got in the field of midwifery and develop the evidence-based solutions.
4
PQ-4. Skillfully use the approaches in the intradisciplines and interdisciplines as a member of the health team.
5
PQ-5. Function the adequate information about the regulations of midwifery practices.
6
PQ-6. Have the projection ability to practice the acquired theoretical knowledge in the field of midwifery in clinics under the observations of professional trainers.
7
PQ-7. Skillfully use the scientific principles and methods in the field of midwifery.
8
PQ-8. Actively use the advanced technology in the midwifery practices by doing the scientific research in accordance with the current health policies.
9
PQ-9. Describe the public’s physical, mental and socio-cultural characteristics.
10
PQ-10. Provide the necessary services to the women, the newborn, family and the public during preconception, pregnancy, birth process and postpartum period.
11
PQ-11. Make necessary birth control consultancy in order to improve maternal and child health.
12
PQ-12. Capable of conducting normal births in her own responsibility.
13
PQ-13. Closely follow and evaluate the national and international professional developments in the field of midwifery.
14
PQ-14. Record and document all professional activities and applications.
15
PQ-15. Clearly show signs of adoption of life-long learning and openness to further development.
16
PQ-16. Communicate effectively by evaluating the human’s psycho-social aspects.
17
PQ-17. Proficient in English to follow the current knowledge in the field of midwifery.
18
PQ-18. Closely follow and evaluate the national and international professional developments in the field of midwifery.
19
PQ-19. Function in accordance with legislation and common law affecting midwifery practices.
20
PQ-20. Base midwifery practices on ethical decision making.
21
PQ-21. Familiar with and actively pursue the personal and public health, environmental, and work safety issues.

Assessment Methods

Contribution LevelAbsolute Evaluation
Rate of Midterm Exam to Success 20
Rate of Final Exam to Success 80
Total 100

Numerical Data

Student Success

Ekleme Tarihi: 11/10/2023 - 15:24Son Güncelleme Tarihi: 04/11/2023 - 12:25